Let you know the difference between several common coffees as quickly as possible.
Published: 2025-11-17 Author: World Gafei
Last Updated: 2025/11/17,
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- Prev
Aroma terms that baristas should know
Flavor: flavor, Acidity: acidity, Body: mellow, Aroma: smell, Bitter: bitter, Bland: light, Briny: salty, Earthy: earthy aroma, Exotic: uniqueness, Mellow: aromatic alcohol, Mild: mild, Soft: moist, Sour: sour, Spicy: spicy, Strong: strong, Sweet: sweet, Wild: wild, Winy: wine taste
- Next
Use less hot water from the coffee maker as much as possible
At present, cafes generally choose "single boiler heat exchange" Italian coffee machine, and the main function of its boiler is to heat heat exchanger and supply steam.
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