The role of instant coffee in carcinogenic coffee
According to the Institute of Nutrition and Food Safety of the Chinese Center for Disease Control and Prevention, instant coffee contains acrylamide, which is a possible carcinogen.
Long-term low-dose exposure to acrylamide can lead to symptoms such as drowsiness, mood and memory changes, hallucinations and tremors, accompanied by peripheral neuropathy (glove-like sensation, sweating and muscle weakness). Although all brands of instant coffee are marked with ingredients on their outer packaging, no brand has a consumption warning of "acrylamide". So people who like coffee drink as little instant coffee as possible for their own health.
Drink more brewed coffee when you have time, you will find more coffee fun and ensure your health at the same time!
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Basic knowledge of coffee drinking coffee can protect the heart varies from person to person
A study recently published by scientists at Harvard University in the United States shows that for some people who are not good at breaking down caffeine, drinking coffee can increase the risk of myocardial infarction. Tests found that about half of the volunteers carried a gene that slows down the body's metabolism of caffeine. And the other half of the subjects
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Can milk eliminate the toxins in caffeine?
Scientific selection of milk: the higher the calcium content, the better, but the greater advantage of this way of drinking tea is that milk can also detoxify tea. Tea contains a natural ingredient tea polyphenols, which can be divided into two categories of hydrolyzable tea polyphenols and condensed tea polyphenols. The former contains anticancer substances and has the pharmacological effect of preventing normal cell carcinogenesis. But at the same time, condensed tea polyphenols drank too much, but
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