Brilliant and wild Mediterranean coffee

Mediterranean coffee is a blend of coffee, chocolate syrup and various spices. The mixed spices are like the multicultural features of the Mediterranean, with the wild nomads of northern Africa, the long history of Arabs in West Asia, and the sunny character of southern Europeans. So if you want to create a special atmosphere on a special day, Mediterranean coffee is the perfect choice.

The spices needed for Mediterranean coffee are complex, so if you like the taste of mixed spices, you should find a way to match them; if you only like one or two of them, you can omit the other spices.

First of all, fennel seeds, clove buds, cinnamon powder and adzuki beans are fried in a pan, and your kitchen will be filled with a psychedelic smell, and you can't help but marvel at the magical stimulating effect of these plants of Asian origin on human nerves; then put the chocolate syrup into the pan and mix it with the spices, which will give rise to a sweet smell. Finally, pour in a cup of black coffee and heat it together for a while, not too high, about 90 ℃. When the coffee is about to boil, remove the pot from the fire and pour into the mug while it is hot.

Mediterranean coffee can be used to entertain friends from all over the world, while chatting, while enjoying the coffee, the room is filled with strong friendship.