Share several kinds of iced mocha coffee

You like to drink coffee, in the hot summer, bid farewell to instant coffee, try to make a cup of cool iced coffee, bring a different feeling.

1. Mocha smoothie

A Ingredients: 1. Iced coffee (one serving)

2. Three tablespoons vanilla ice cream

3. Chocolate syrup in moderation

4. Crushed ice. Right amount.

5. Whipped cream, right amount.

B Preparation method (one person):

1. Put ice cubes into the juicer and pour in the iced coffee without sugar.

2. Pour in about 2 tablespoons chocolate syrup

3. Vanilla ice cream can be added to add sweet flavor, which can be increased or decreased according to personal preference.

4. Add more crushed ice and stir for 20 to 30 seconds

5. Pour into a glass and add whipped cream and chocolate syrup

Second, Ole Iced Coffee

A Raw material 1. Espresso is made by mixing 16g coffee powder +260 cc water with Italian steam. Or brew 40g coffee powder with 120cc of water (non-Italian brewing equipment), or you can get espresso.

2. Add the right amount of sugar to the espresso, then prepare two glasses and fill them with ice.

3. Pour the espresso into a glass and stir well.

4. Slowly add fresh milk (whipped cream is also available) according to personal preference, and enjoy a cool and mellow cup of Ole Iced Coffee.

Rainbow iced coffee

A Ingredients: iced coffee 120ml honey 15ml fresh cream appropriate amount of red pomegranate juice 10ml strawberry ice cream 1 small ball

Crushed ice 160g red cherry 1

Practice B:

1 Coffee cooked, cooled for later use

2 Add honey to coffee and stir gently with a long spoon

3 Pour in red pomegranate juice

4 Pour crushed ice into a glass, then ice coffee

5 Squeeze a ring of whipped cream and add strawberry ice cream

IV. Latin iced coffee

A Ingredients: iced coffee 120ml fructose 30ml whipped cream appropriate spearmint wine 30ml crushed ice 180g

Practice B:

1 Coffee cooked, cooled for later use

2 Pour crushed ice into a glass, then ice coffee.

3 Squeeze a layer of whipped cream and drizzle with spearmint

5. Garden of Eden iced coffee

A Ingredients: iced coffee 120ml fructose 30ml brandy 5ml whipped cream appropriate spearmint 30ml crushed ice 180g

Marshmallows 3 to 4 chocolate cream a little

Practice B:

1. When coffee is cooked, add fructose and stir. Cool.

Pour crushed ice into the glass, then pour in iced coffee and brandy

3 Squeeze a layer of whipped cream, add cotton candy, chocolate cream

6. Fruit coffee

A Ingredients: iced coffee 120ml fructose 30ml brandy 5ml whipped cream appropriate spearmint 30ml crushed ice 180g

Cotton candy 3~4 brown cocoa wine 10ml comprehensive fruit diced appropriate

Practice B:

1. When coffee is cooked, add fructose and stir. Cool.

2 Pour crushed ice into a glass, then ice coffee.

3 Add brown cocoa

4 kinds of fruit around the cup

5 Squeeze a layer of whipped cream

Seven, Karya iced coffee

A Ingredients: iced coffee 120ml fructose 30ml white soda 100ml fresh cream appropriate amount

White orange wine 7ml chocolate flakes a little

Practice B:

1. When coffee is cooked, add fructose and stir. Cool.

Pour white orange wine into 2 cups, then pour iced coffee and white soda

3 Squeeze a layer of whipped cream, chocolate flakes