What is the definition of fancy coffee
Fancy coffee definition: it is a kind of exquisite work of art with excellent color, aroma, taste and shape, which is made of more than two kinds of coffee and excipients.
Fancy coffee can be basically divided into two categories (alcoholic and non-alcoholic). In the WBC final, contestants are required to make non-alcoholic fancy creative coffee, which can be innovated according to their own understanding and understanding of coffee, and create unique coffee at will, so fancy coffee is different from traditional single coffee in terms of appearance and drinking method.
At present, fancy coffee accounts for more than 80% of Chongqing coffee consumption, while individual coffee only accounts for a small part of the coffee market, but the opposite is true in developed coastal cities. For example, Beijing, Shanghai, Fujian, Guangdong, Hong Kong, Taiwan and other places are dominated by the sales of individual coffee. Consumers are more enthusiastic about individual coffee consumption, and have higher awareness and understanding of coffee.
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The advantages and disadvantages of drinking coffee are as follows
Drinking coffee often has a certain impact on people's health. Everything in the world has a dual nature, so is coffee. The benefits of drinking coffee to the body are as follows. 1. Taking an appropriate amount can lift your spirits and improve your thinking. Eliminate fatigue and speed up response. 2. it can protect the liver. 3. Promote gastric acid secretion, increase appetite and accelerate digestion. 4. Restrain asthma. 5. Intestinal protection and prevention
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The Central Cafe in Vienna originated in Vienna.
Vienna is a city with no lack of culture, located in the center of Europe, known as the capital of the whole Europe, once all-powerful politicians and all kinds of literati, musicians and artists have gathered here. Vienna, as a cultural city, is no less than the established European cities-Paris, Venice, Rome. In many legends, cafes originated in Vienna
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