Coffee origin formula fancy coffee martinique coffee
Coffee Origin recipe: Martinique Coffee
Name: caf é Martinique
Origin: France
Materials:
Deep cultured coffee 100cc; granulated sugar 15g; rum (dark) 15cc; stirred cream 20cc; cinnamon stick (long) 1
Action:
Pour sugar and rum into the cup, pour in the coffee, and cover with whipped cream. Put the cinnamon stick on the plate.
Martinique is an island in the Caribbean. According to the literature on coffee, there are dense coffee trees growing on the island, which later spread to South America. Martinique people who emigrated from the island to France miss their hometown Martinique (French) so much that they often quote this kind of coffee to express their homesickness.
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Coffee origin formula fancy coffee Maria Teresa coffee
Coffee Origin Formula: Maria Teresa Coffee name: Caffe Maria Theresia Origin: Austrian material: deep cultivated Coffee 120cc; Orange Wine 20cc; stirred Cream 20cc; small grains of fructose 20cc; Operation: pour orange wine into the cup, pour coffee, cover it with stirred cream, and sprinkle with several grains of light fruit sugar (because the weight is heavy and may sink to the bottom).
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Coffee Origin Formula Fancy Coffee Austrian Cream Coffee
Coffee Origin Formula: Austria Cream Coffee Name: Kaffee mit SchlagobersOrigin: Austria Ingredients: 150cc of slightly deep-brewed coffee; 30cc of whipped cream; a little white sugar; 1 piece of chocolate added; Operation: Pour coffee into the cup. Stir the cream in a small dish and sprinkle with white sugar. Put a chocolate in your coffee. The coffee is served in one way.
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