Regular coffee drinking can reduce the risk of basal cell carcinoma
Drinking caffeinated coffee can help reduce the risk of basal cell cancer, a common skin cancer, according to a study completed by researchers at Harvard Medical School.
The researchers analyzed data from 112000 people who took part in the Health Occupational follow-up study and the Nurses' Health study over a period of more than 20 years. Women who drank more than three cups of caffeinated coffee a day had a 21 per cent lower risk of basal cell cancer than those who drank less than one cup a month; for similar men, the risk was reduced by 10 per cent.
They also found that regular consumption of caffeinated tea or chocolate had the same effect, but did not reduce the risk of squamous cell cancer, melanoma and other skin cancers; there was no association between drinking non-caffeinated coffee and the risk of basal cell cancer.
The study was published this week in the American Journal of Cancer Research. Previous mouse experiments have shown that caffeine can inhibit tumor growth, and this study suggests that caffeine may have a similar effect in humans, the researchers said.
Basal cell carcinoma (BCC) is the most common skin malignant tumor, which often occurs in the face. In foreign countries, more than half of skin cancer patients suffer from basal cell carcinoma. According to the National Cancer Institute, about one million people in the United States are treated for basal cell cancer each year.
- Prev
Is the pregnancy rate halved by women with five cups of coffee a day?
Coffee halving the pregnancy rate of women with five cups of coffee a day is a favorite of many, but a new study released by Danish scholars at the 28th European Society for Human Reproduction and Embryology (ESHRE) has alarmed some coffee lovers, according to a new Danish study that found that women who drank more than five cups of coffee a day reduced their chances of getting pregnant by 50 per cent. Fertility Clinic of Aarhus University Hospital in Denmark
- Next
Exercise is best after drinking coffee for 40 minutes.
Drinking coffee can improve the excitability of the central nervous system, clear the mind, increase the sense of pleasure during exercise, and improve people's agility during exercise, which is very beneficial to exercise. However, it should be noted that do not exercise immediately after drinking coffee, otherwise it will increase the burden on the stomach; moreover, caffeine will not be absorbed by the body until 40 minutes after drinking coffee. So, after 40 minutes of coffee,
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?