Coffee Spirit and Coffee Taste Index represented by coffe
Coffee Spirit and Coffee quality Index
Cymbal
Coffee spirit:
Confident is confident,
Optimistic is optimistic,
Friendly friendly,
Frank is frank,
Enthusiastic enthusiasm,
7 indicators of coffee tasting:
① dry aroma Fragrance: the aroma of baked beans after grinding
② Wet aroma Aroma: the aroma of coffee liquid
③ acidity ACidity: the sour taste of coffee liquid
④ Alcohol thickness Body: concentration and weight sense of Coffee liquid
⑤ afterrhyme Aftertaste: commonly known as Huigan
⑥ flavor Flavor: taste perceived by taste buds after drinking coffee and aroma perceived by nasal cavity
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The name of the parts of the coffee machine the common sense of the use of Italian coffee machine
In 1901, Italian Milan engineer Luigi Bezzera invented the espresso machine. Italian coffee machine is a machine that uses high temperature and high pressure to make coffee quickly. According to the type of boiler, Italian coffee machine is divided into single boiler heat exchange type, double boiler type and multi-boiler type; according to the mode of operation, it can be roughly divided into: manual, automatic, semi-automatic, fully automatic and so on. And professional coffee management
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Coffee Culture and Cafe Worker Evaluation of Coffee
Coffee culture to me, coffee culture means: the environment where the aura is in harmony, the coffee that meets the standard, and the right mood. I appreciate the concept of the third space put forward by a coffee shop. Coffee shop should be a place different from home and work environment, and it is a buffer zone in life, where people can relax and adjust wholeheartedly, whether in a daze or at work.
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