Espresso is a classic coffee from Italy.
Absolute classic coffee from Italy, the best brewing time is 25 seconds, leaving coffee oil on the surface of the coffee.
Composition
Coffee beans
Sugar
Espresso cup 70ml
Prepare for
Press the button to make a cup of espresso
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The steps of making cappuccino espresso
A traditional Italian recipe consisting of 1 stroke 3 espresso, poured in hot milk and covered with foam. Sprinkle some cocoa powder ingredients 100CC milk coffee beans cocoa sugar cappuccino coffee cup 140ml ready to foam the cup to the coffee vent and mix a cup of espresso
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Italian Coffee can't be made without Risiteau Ristretto
The smaller the better, in Italy, the farther south, the smaller the coffee, using the same amount of powder as espresso, but using only half the water ingredient coffee beans sugar espresso cup 70 ml ready to press the button to make a cup of espresso
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