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Winter reverie steps for making espresso Winter espresso

Published: 2026-04-06 Author: World Gafei

Last Updated: 2026/04/06, Add 1 tablespoon hazelnut jam, 1 tablespoon honey, a little ginger powder, a little cardamom espresso milk, stir 1 tablespoon hazelnut paste, 1 tablespoon honey, a little ginger powder, and a little cardamom into the cup. Pour the espresso into this cup and add the milk foam (similar to cappuccino). Take a little hazelnut sauce, dilute it with a small amount of espresso, and garnish on the foam.

Winter Magic Coffee - JURA coffee recipes

Batching

1 tablespoon hazelnut paste

1 tablespoon of honey

A little powdered ginger

A little cardamom.

Espresso

milk

Practice

Stir 1 tablespoon hazelnut paste, 1 tablespoon honey, a little powdered ginger and a little cardamom into a cup.

Pour espresso into this cup and add foam (similar to cappuccino)

Take a little hazelnut sauce, dilute it with a small amount of espresso, and embellish the foam.

Can be stirred and drunk

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