There are two main ways to introduce coffee flowers and tool coffee flowers.
In fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology shown in the coffee performance, and the innovative technology was skillful. the difficult technology showed greatly shocked the coffee industry at that time and attracted the attention of the public from the very beginning. All people are deeply attracted by the magical and gorgeous skills of coffee flower drawing.
At that time, most of the coffee flowers paid attention to the presentation of patterns, but after a long period of development and evolution, coffee flowers were not only visually particular, but also the ways and techniques of milk taste and integration have been constantly improved. and then in the overall taste of the presentation, to achieve the so-called color, aroma, taste state.
Flower drawing mode
There are two main ways to draw flowers in coffee.
Pour into the formed Free Pouring
Use skilled skills to control the height of the milk pot, shake the range and speed of the milk pot, and make the milk soak on the coffee to form different pictures.
Carved Etching
Add milk bubbles, sauces and other things to the surface of the coffee, using toothpicks or thermometers to draw a variety of pictures, this way does not require much skill, only creativity, you can make beautiful coffee.
Appliances and materials
1. Coffee beans and coffee machine
Coffee flower, naturally need coffee. To make latte art, use espresso, which can be made from an espresso machine or from a mocha pot if not.
two。 Bean grinder
If you want the coffee to be fresh, the beans must be ground freshly. if you use an Italian coffee machine, you might as well buy a better one. The bean grinder is durable, and you can live a long life for several coffee machines at any time. If you use a card grinder, the hand grinder is enough and suitable for other brewing methods.
3. Milk foam
Then there is milk. There are three ways to make milk foam.
The steam of the espresso machine
Milk bubble pot
Milk stick
4. Flower teapot
There is also a flower pot, according to the steam pressure of each coffee machine and the amount of each cooking, choose a different size, generally use 0.3L/0.35L or 0.6L kettle all OK.
Tool combination
In general, if you want to pull flowers in coffee, you can choose the following combination of tools
Electric bean grinder + coffee machine + flower pot
Electric / hand bean grinder + mocha pot + milk bubble pot + pull flower milk pot
Electric / hand bean grinder + mocha pot + milk stick + flower milk pot
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Coffee tasting Evaluation Dr. Coffee Cupping Coffee, Professor Wang Yuwen
Coffee Cupping refers to the process of evaluating the taste of roasted coffee, which is carried out by the coffee tasting specialist (Master Taster). Of course, anyone can try to score the cup according to the standard procedure, but professional taste requires talent and rigorous training. Cup testing process: grind coffee powder 10 grams, smell dry aroma, wash 100CC boiled water, break residue, smell wet incense, sip coffee liquid for scoring.
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Drip cup brewing method
Prepare 600-700 ml of water and heat. Weigh 25-30g of coffee beans. While the water is still heating, grind the coffee beans into powder with a grinder. Coffee powder is about the same size as raw sea salt. Put the conical filter paper into the filter cup and attach the glass to the bottom. First some hot water soaked in filter paper, heated filter cup (the filter cup in the picture is ceramic), when hot water
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