Ma Fu Coffee Fine Coffee the latest introduction to Mar Coffee from Alishan, Taiwan

Alishan Mafeel coffee belongs to alpine coffee, which belongs to high-quality coffee in Taiwan coffee. It ranks first in Asia and eighth in the world. Coffee trees are mainly planted in southern Taiwan, such as Alishan Mountain in Chiayi County, Taiwan. Because Alishan Mountain is located at a high altitude, it is not only suitable for planting tea, but also more suitable for planting coffee. It's a fine coffee in coffee.

Mafei (Mafeel) is taken from the language of the Zou nationality in the high mountains of Alishan Mountain, meaning "very good to drink". Alishan Mountain is the planting area of coffee, while Alishan coffee is planted by the Zou nationality itself, and its name is Mafei (Mafeel). The coffee planted belongs to Taiwan coffee. Because of the small production of Taiwan coffee in Alishan, it is rare and expensive.

Alishan Mafei (Mafeel) is planted in the Alishan Mountains, which is uniquely located in the global coffee belt. Due to the high altitude of the mountain area and the temperature difference between day and night of more than 10 degrees, the coffee beans produced are also of the best quality. The fruit is full, the flesh is thick, the taste is sweet and mellow, the taste is sweet, not astringent, not bitter, and not sour. It perfectly presents the delicious coffee. It is the best quality, the most unique flavor, and the "Zhenggang" local flavor of "Alishan Mafei Coffee".

Alishan coffee is the most special and superior coffee in Taiwan, and the yield is small, and the rare is expensive. Alishan Mountain, located 75 kilometers east of Chiayi City, Taiwan, is located at an altitude of more than 2000 meters. It is adjacent to Yushan Mountain Range and Yushan National Park in the east. It is surrounded by high mountains and has a cool climate. The average temperature is 10.6 degrees Celsius, the average summer temperature is 14.3 degrees Celsius, and the average winter temperature is 6.4 degrees Celsius. The taste is neither bitter nor astringent, and the flavor is mellow and rich. Alishan's unique climate and altitude conditions breed high-quality mountain tea, orchids and horseradish (wasami) called the best by the Japanese. Taiwan's No. 1 coffee, however, is not in Kukeng or Dongshan, but in Mount Alishan, where the deadly aroma wafts.