[90 + Fine Coffee] looking forward to PerciN2
Outlook (PerciN2)
[Origin]: ninety + Rosa Manor of Panama
[production season]: 2013-2014
[variety]: Rose summer
[Level]: 39
[altitude]: 1250m-1650m
[treatment]: insolation
[flavor]: intense aromas of cherries, carob beans, vanilla, tropical fruits and mixed fruit juices.
[packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g/ cans (cooked beans)
The name "Perci" is derived from "perspective". The meaning of "perspective" itself is viewpoint and perspective. And named "Perci" means that in the process of sensory experiments on our coffee, as usual, during the overall sensory evaluation, we suddenly feel the stimulation of a unique experience, and this feeling makes us cut down the coffee differently in the past. To quote the meaning of this word, it is named "Perci". Remind us that this is a coffee that impresses us. When we first tested this coffee blindly, we were pretty sure they were Ethiopian sun-cured coffee. And the first idea we picked out was that this is definitely not a rose variety. The basic flavors of Rosa are chamomile, orange and jasmine. But for the future, the basic flavor of rose summer is only a small part of the flavor, in addition, it also has mango, pineapple, carob, banana, plum, red grape, honey, peach, red coral and so on.
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Ethiopian peach coffee [Nekisse N2 L12 Ethiopia]
Nekisse N2 L12 Ethiopia named the coffee after Nectar from Shakisso in 2009, meaning it has the same flavor as nectar from the town of Shachiso in Hidamo province, Ethiopia. Nekisse is characterized by a creamy and smooth taste, a strong berry sauce, and some batches even have mixed flavors of citrus and a variety of tropical fruits. Although at first,
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[90 + boutique coffee] lychee and cello LycelloW2
Lychee and cello (LycelloW2) [Origin]: 90 + Panamanian Rosa Manor [season]: 2013 to 2014 [Variety]: Rosa [Level]: 21 [altitude]: 1250m-1650m/ [treatment]: washing [Flavor]: on the basis of the flavor of the rose seed itself, it shows rich aromas of green tea, musk and basil herbs.
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