The principle, characteristics and usage of Ice drop Coffee
Ice drop coffee, also known as water drop coffee, ice brewed coffee, is a way to make coffee drinks. Ice drop coffee uses ice water, cold water or ice cubes to extract coffee, which is very slow and often takes hours, so ice drop coffee is more expensive.
Principle.
The principle of ice-brewed coffee is that the coffee itself is compatible with water and is extracted bit by bit by melting ice. The coffee extracted has different flavor according to the roasting degree, water quantity, water temperature, droplet speed, grinding thickness and other factors.
Special features
Coffee powder is 100% low-temperature soaked and moist, the extracted coffee taste is strong, smooth, rich, admirable, and the flavor is outstanding. Adjust the speed of water droplets, use cold water to slowly drip, with a low temperature of 5 degrees Celsius, leak for a long time, so that the original flavor of coffee can be reproduced naturally.
The advantage of ice drop coffee is not sour and does not hurt the stomach, because using this method to make coffee, most of the coffee beans selected are deep-roasted coffee beans such as Mantenin, because "shallow roasting is sour, deep roasting is bitter but strong", so ice drip coffee is not sour. Another reason for choosing deep-roasted coffee beans is that iced coffee will be diluted with ice cubes, so deep-roasted beans must be selected to filter so as not to be strong enough.
The reason why the taste of waterdrop coffee is not astringent is because of the use of cold water. Other coffee brewing methods often use hot water, while hot water with too high temperature will break down some chemicals in the coffee and release astringency, while the dripping coffee is completely filtered with cold water, and the coffee is 100% soaked and wet. the extracted coffee tastes smooth but not sour.
Method of use
Ice drop coffee maker 1. Close the droplet regulating valve first.
two。 Pour the right amount of drinking cold water into the water bottle according to the number of users, and add the right amount of ice to make iced coffee. The standard water quantity for one person is about 120CC.
3. Wet the filter cloth filter with water, then put it into the coffee powder cup
4. Put the right amount of coffee powder into the coffee powder cup, and the standard amount for one person is about 10-12g very fine ground coffee powder.
5. Finally, put the pill filter paper on the central surface of the coffee powder (No. 6 pill filter paper for the water drop coffee maker), and the pill filter paper should be placed on the landing point for the water drop under the water bottle.
6. Slowly open the droplet adjustment valve to allow water droplets to flow out of the water bottle, the water droplets should be dripped on the pellet filter paper, the standard droplet speed should be 40-60 drops per minute, and should be adjusted every 2 hours.
7. The water droplets will permeate the pellet filter paper and coffee powder, make coffee, pass through the cloth filter, and finally fall into the coffee liquid container. Cold and delicious, 100% original water drop coffee is finished.
Points for attention
1. Be sure to rinse all glassware and cloth filters with clean water before and after use
two。 Please discard the pellet filter paper immediately after use and do not reuse it.
3. The filter cloth on the filter cloth filter can be reused after cleaning. If the filter cloth is damaged or smells before use, stop using it immediately and replace the new filter cloth.
- Prev
The World's most expensive Coffee-the Origin of Kopi Luwak
The origin of Kopi Luwak: Musk Kopi Luwak, produced in Indonesia, grows a lot of coffee in Indonesia, where there is an omnivorous wild animal with a pointed mouth and dark gray fur called the civet. This kind of cat likes to eat fresh coffee beans best. when the wild cat eats fresh coffee beans, after several times of fermentation and digestion, it finally becomes the cat's poop.
- Next
What are the advantages and disadvantages of instant coffee or instant coffee bag?
Recently, the editor received a lot of misunderstandings about earbags and instant coffee backstage. So today I'll tell you about the harm of instant solution and what the earbag is! The harm of instant coffee has been found by a large number of studies that proper drinking coffee is very beneficial to human health, but the coffee refers to freshly ground pure coffee, not the common instant coffee in our life.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?