The principle of Spanish iced coffee how to make Spanish iced coffee? The preparation of iced coffee in Spain
1. Fill the helicopter cup with seven cents full of iced coffee.
2. Add the right amount of syrup and fresh milk.
Then add a cream ice cream ball. That's it.
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Principle of making lily iced coffee how to make lily iced coffee? The secret of making lily iced coffee
1. Boil 30 grams of super iced coffee and boil 150CC in water for 1 minute. 2. Pour into the snow kettle, put in the ice bucket, but set aside. 3. Stir in 10CC sugar water in the goblet, then slowly pour in 15CC mint liqueur, let mint wine float on top of sugar water, then slowly pour in coffee and squeeze cream to serve.
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Making an eye-pleasing rainbow iced coffee what is rainbow iced coffee
This coffee is called Rainbow Ice Coffee, the practice is actually very simple, the innovative stratification effect of coffee is very obvious, highlighting its charming figure, there is a feast for the eyes before drinking it. Tip: the weight of each layer should be appropriate, do not increase or decrease, move quickly, in case each layer is mixed, lose beauty, but also affect the refreshing taste. Taste: sweet and mellow, delicate (but not sweet
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