Filter paper dripping how to make coffee by hand how to make filter paper dripping coffee
Filter paper dripping
Features: the method is simple, the filter paper must be changed once, it is clean and hygienic, and the amount of water can be adjusted according to one's own taste.
1. Fold the professional filter paper and put it correctly into the brewing cup.
two。 Use a professional coffee powder spoon to pour the coffee powder into the filter paper according to the number of people, and then flatten the coffee powder surface.
3. Put 92 degrees hot water into a special pointed pot and let the hot water slowly soak all the coffee powder.
4. When the coffee is fully expanded, pour hot water into the coffee powder surface for the second time, pay attention to the amount of water used.
5. Remove the brewer when the coffee is almost dripping.
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How do you fry coffee beans? How do you bake coffee beans? How to fried roasted coffee beans? How to fry and roast coffee
How do you fry coffee beans? The basic principle of fried culture the most important thing is to be able to stir-fry the inside and outside of the beans evenly. First of all, the moisture in the beans will be discharged smoothly through firepower. If this step is too hasty, it will be spotted, and the taste will be astringent and choking. 80% of the taste of coffee depends on fried culture, so fried culture is an important procedure for brewing good coffee. Fried
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Steam pressurized pot how to make coffee in a steam pressurized pot
Steam pressurized kettle features: mocha kettle uses 2 Bar steam pressure to extract coffee in an instant, the operation technology is simple. Espresso is made from 80 to 96 degrees Celsius hot water at a force of 8 to 9 atmospheres through compacted coffee cakes, usually only 30 milliliters per cup. It is one of the strongest of the common coffee, with a unique aroma and a touch of oil (Crema) floating on the surface.
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