Jamaica Blue Mountain Garden Beans Mavis bank Peaberry
Jamaica Blue Mountain Mavis bank green beans Peaberry raw beans
Only about 2% of Blue Mountain coffee producers produce Peaberry. It depends on time and luck to buy this kind of coffee beans. Be careful to take a sip of coffee, temporarily can not find more words to describe, only think of two words: perfect. The taste of Peaberry has been enhanced in terms of bitterness and astringency. Generally speaking, the little frivolous acid on the surface of the Blue Mountains has also gone down from immersion, making it feel softer, more balanced and more full-bodied. More perfect.
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Raw bean Indonesia Java Robusta in Robusta, Java, Indonesia
In the early 1970s, Java cut down Arabica trees introduced by most Dutch and planted Robbosa beans instead. Since then, Java coffee has become greasy, plain, and has a strong smell of wheat and tea.
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PWN Huang Man VS Sulawesi Top Tonaga
After waiting for a long time, I finally waited for this batch of the latest PWN Huang Man to compare Huang Man with this batch of top Sulawesi.
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