Yunnan, where there is beautiful "Lanshan" coffee
I have also discussed Yunnan coffee in China with several senior coffee people. I have both positive and negative comments on the flavor of Yunnan coffee, but most of them think that Yunnan coffee has a thin taste and is not mellow enough, or as the saying goes, it is relatively watery and lacks texture. I have drunk a lot of Yunnan coffee myself. I feel OK for the flavor of Yunnan beans, but as everyone said, there is a feeling of water. In addition, after doing their own baking, I also found some characteristics of Yunnan beans, such as the texture is very soft, silver skin treatment is not complete, resulting in the baking is more difficult to control, the whole process is losing silver skin.
But in any case, there is no doubt that the varieties introduced from Yunnan beans are superior varieties of coffee, which we often say that Yunnan small grains are Typica, and the Blue Mountains of Jamaica are also iron pickups. Different flavors are formed due to different regions. Now in Yunnan, Nestl é, Starbucks and Maxwell are all trying or have set up their own coffee farms to achieve the "localization" of kilograms of coffee, so as to reduce costs. I think Chinese coffee. Yunnan coffee is still very promising.
Yunnan Coffee Coffee
In fact, I didn't get much after I went back. I was busy driving to every place every day. I was very tired, but in
It is lucky to be able to enjoy the warmth of spring when thousands of miles of snow is drifting in the north. Let's take a look at the coffee we grow.
The brown tree.
Driving on the way back to Banna
In a coffee plantation at an altitude of 1680 meters
That's what coffee looks like.
It has a beautiful name "Blue Mountain" in Jamaica, while it has a more beautiful name in Yunnan, China.
The word "Yunlan" means very simple coffee on the banks of the Lancang River under colorful clouds.
"John's Private Coffee Studio" is written at the end:
I don't know the owner of the above blog post, but I can know and feel from the words that the blogger is a man of temperament, owns or owns a coffee garden at home. In the land of Yunnan, China, there are many tea farmers, and the tea planting culture is famous all over the world, but there are also many coffee farmers in this beautiful land. They are planning to sow China's "Lanshan" in Yunnan, a colorful world seed.
I very much hope to know the owner of this "Lanshan" coffee. I hope I can walk in your garden and feel the colorful world of Yunnan.
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