Coffee review

The characteristic of Blue Mountain Coffee is rich, balanced, fruity and sour, which can satisfy people's needs.

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Blue Mountain Coffee has the characteristics of all good coffee, not only full-bodied and mellow, but also because of the perfect combination of sweet, sour and bitter coffee, it has no bitter taste at all, only a moderate and perfect sour taste. It is generally drunk on a single product, but because the output is very small and the price is extremely expensive, it is generally made with coffee with a similar taste on the market. The real Blue Mountain Coffee is made from the best in the area.

Blue Mountain coffee has all the characteristics of good coffee, not only the taste is rich and mellow, but also because the sweet, sour and bitter flavors of coffee are perfectly matched, so there is no bitterness at all, only moderate and perfect sourness. Generally, they are consumed as a single item, but due to the extremely low output and extremely expensive price, coffee is generally prepared with similar taste on the market.

Real Blue Mountain coffee is made from the best local green coffee beans, and that's what's so fun about tasting home. Its rich flavor, balance, rich fruit flavor and sour, can meet people's various needs. In addition, good fresh Blue Mountain coffee has a particularly long lasting flavor, as drinkers say it has an endless aftertaste.

The best Blue Mountain coffee beans are NO.1 peaberry, also known as pearl beans, which are carefully selected small round beans from products at an altitude of 2100 meters.

Flavor: Very intense aromas with persistent fruity notes;

Granules: plump;

Recommended baking method: medium baking;

Blue Mountain coffee is low in caffeine, less than half of other coffees, in line with modern health concepts. The same coffee tree species, whether grown in Hawaii, Kenya, Papua New Guinea or anywhere else with similar climates, did not produce the flavor of Blue Mountain coffee beans.

Pure Jamaica Blue Mountain Coffee combines the unique sour, bitter, sweet and alcoholic flavors of coffee perfectly to form a strong and attractive elegant flavor that is unmatched by other coffees.

Blue Mountain coffee lovers say: "It's a coffee beauty with all the advantages of good coffee in one."

"It's aromatic, smooth, mellow, and it feels precious to me like a gem," said Jim, general manager of Pitt's, a coffee and tea company known in the United States. It is precisely because the taste of Blue Mountain Coffee is moderate and perfect, so Blue Mountain Coffee is generally drunk in the form of black coffee.

" Its liquid is golden yellow under the sun and tastes very smooth. Coffee books say that Blue Mountain is the only coffee in the world that has both bitterness and sourness and can be enjoyed. After drinking it, you will understand."

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