Several main producing areas and estates of Blue Mountain Coffee

At present, we know about three famous Blue Mountain Coffee farms and producing areas in Jamaica:

1.Wallenford Manor, a famous old manor, produces all kinds of Blue Mountain Coffee from the lowest grade. The annual output is relatively small, and raw beans are mainly supplied to Japan. Baked beans are available in 2 oz, 4 oz, 8 oz, 12 oz, 1 lb, 2 lb, 5 lb packages. The outside is packed in primary sacks and the inside is packed with aluminum thin single valve. The sack is printed with dark blue 100% Blue Mountain Coffee. In addition, there is a mixture of Blue Mountain and Alpine Coffee.

2.Amber Manor, a famous high-quality Blue Mountain Coffee Manor, produces more quality Blue Mountain Coffee than wallenford Manor. The local price is also higher than that of wallenford Manor, and raw beans are mainly supplied to Europe, America and Japan. Blue mountain beans are available only in 8-ounce, 1-pound packaging, while the rest are available in 2-ounce, 4-ounce, 8-ounce, 1-pound packaging. The exterior is packed in white gunny bags, the top is fastened with hemp rope and printed with the round blue mark of Amber Manor, which is different from the packing of wallenford.

The 3.MoyHall region, which produces high-quality Blue Mountain Coffee, is a competitor to wallenford Manor. Raw beans are mainly supplied to Europe, America and Japan.

The 4.Mavis Bank region, which produces Blue Mountain Coffee, has many processing plants, major Blue Mountain Coffee producing areas and processing zones, mainly supplied to Japan. The famous Jablum is in this region. Jablum is the main supplier of raw beans to UCC and the largest exporter of Blue Mountain coffee in Jamaica. But his quality is the worst compared with the above. Even so, UCC's Blue Mountain Coffee is famous, which shows that the quality of Blue Mountain Coffee is really high.