What kind of coffee do you have? Kopi Luwak Blue Mountain Coffee.
1. Cappuccino: usually 1 / 3 espresso, 1 / 3 steamed milk. 1 / 3 foam milk, preferably sprinkled with cinnamon. However, ordinary small coffee shops in China rarely see cinnamon powder, and many of them have replaced it with chocolate powder.
two。 Espresso: Italian espresso milk foam, American concentrated water bubble
3. The latte is also called Milk: 1 / 4 espresso, 2 / 4 milk, 1 / 4 milk foam. The milk tastes so strong that it will be as layered as a rainbow cocktail. The taste is suitable for girls.
Blue Mountain: the sour, sweet and bitter taste are basically blended evenly. It is important to pay special attention to the fact that 80% of the world's Blue Mountains are exported to Japan, so China is rare.
5. Mocha: 1 stick 3 concentrate, 1 hand 3 hot chocolate and 1 hand 3 milk foam, then sprinkle with chocolate powder. Mocha coffee beans have a softer sour taste.
6. Japanese charcoal roasted coffee: heavy roasting will make people feel bitter, but maximize the original taste of the coffee.
7. Irish coffee: Irish Whiskey plus square sugar, alcohol lamp burning and pour coffee and whipped cream. It is also famous, and little girls who pursue taste and difference will like it.
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Introduction to the types and characteristics of coffee the most complete introduction of coffee types and the making of all kinds of coffee in history
Latte is the most familiar espresso item in Chinese. It is fancy coffee with equal proportion or even more milk added to the thick and full-bodied Espresso. With the warm seasoning of milk, the original sweet and bitter coffee becomes smooth and sweet, so that even those who are not used to drinking coffee can not compete with the fragrant taste of latte. Like cappuccino, lattes are suitable because they contain a lot of milk.
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How does the civet coffee taste?
Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.
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