Boutique coffee what is the main producing country of boutique coffee
Major coffee producing countries:
Coffee production zones generally range from 25 degrees north to 30 degrees south, covering most countries in Central Africa, East Africa, the Middle East, India, South Asia, the Pacific, Latin America and the Caribbean. The reason why coffee is mainly concentrated in this area is that coffee is extremely vulnerable to frost, and the temperature and humidity in the tropics are the most suitable for coffee growth.
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The method of making coffee by hand-brewing Drip drip filter cup
Prepare 600-700 ml of water, then heat the ing. Weigh 25-30g coffee beans. At this time, use a bean grinder to grind the coffee beans into powder while the water is still heating. The coffee powder is about the same thickness as unprocessed sea salt. Put the tapered filter paper into the filter cup and connect the glass at the bottom. First soak the filter paper with some hot water and heat the filter cup (the filter cup in the picture is ceramic).
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Boutique coffee what is the main producing country of boutique coffee
Major coffee producing countries: coffee production zones generally range from 25 degrees north to 30 degrees south, covering most countries in Central Africa, East Africa, the Middle East, India, South Asia, the Pacific, Latin America and the Caribbean. The reason why coffee is mainly concentrated in this area is that coffee is very vulnerable to frost, and the temperature and humidity are most suitable for coffee in the tropics.
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