Coffee review

The process of making ice drop coffee. Delicious iced coffee.

Published: 2024-11-10 Author: World Gafei
Last Updated: 2024/11/10, Production process editing material ice drip filter; deep-cultured coffee powder, mineral water, ice cubes. In step 1, the special ice drop coffee beans are ground with a 2-3 scale grinder. 2 put the filter screen into the bottom of the extraction bottle. Pour the coffee powder into the extraction bottle and flatten the coffee powder. 4 place the extraction bottle on top of the collection bottle, and then place the drip plate on top of the extraction bottle. 5 prepare ice cubes and pass

Production process

Editing

Materials

Ice drip filter; deep-baked coffee powder, mineral water, ice cubes.

Production steps

1 special ice drop coffee beans, grind them with a 2-3 scale grinder. 2 put the filter screen into the bottom of the extraction bottle.

Pour the coffee powder into the extraction bottle and flatten the coffee powder.

4 place the extraction bottle on top of the collection bottle, and then place the drip plate on top of the extraction bottle.

5 prepare ice cubes and filtered pure water and pour into the water storage ball at the ratio of 1:1.

6 turn on the control switch to wet the surface of coffee powder evenly.

7 adjust throttle valve to about 40-60 drops per minute is the most suitable.

8. Finish production and enjoy.

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