How to make delicious coffee _ how to make delicious coffee
Step 1, the choice of jazz island dedicated coffee beans, demand more fine grinding than American coffee, but not to the extent of powder, still granular, if the mill is too fine, coffee powder will penetrate the metal filter, leaving residue, and the formation of excessive extraction and too bitter, too astringent, if the mill is too coarse hot water too fast through the coffee and the formation of extraction is not enough taste. Step 2: Put excess hot water into the bottom of the mocha pot (generally, the amount of boiled jazz island will not exceed 60). Step 3: Put the coffee powder into the mocha pot at both ends, like a funnel container, the amount of each cup is about 8 or 9g, spread the coffee powder flat, squeeze slightly, but not too tightly, and then put it into the pot. Step 4, the mocha pot will be the upper seat and the lower seat complete fastening, to ensure that the boiling time water will not seep from both ends, and then the mocha pot from the bottom of the heat, you can use your hand or put it on a dedicated shelf, the bottom with alcohol lamps or gas stove to heat, until the water boils after the whole flow to the upper seat Until the coffee price soared in recent years, the average price of Kenyan coffee has been rising. Prices in 1993 - 1994 were 50 percent higher than they had been twelve months earlier. Price increases are mainly the result of increased demand. Some buyers, especially Japanese ones, have complained about Kenya's coffee system. Some traders say the quality of coffee in the country has declined, pointing out that buying directly from farmers may be one way to improve quality. Either way, kenya's detailed regulations and procedures are a model for all coffee-producing countries. Kenyan coffee was further made famous by the Hollywood film Out of Africa. Karen, played by Maryl Streep, is a writer and coffee planter. Many people probably remember the breathtaking views and magnificent sunsets from the film, but even more memorable is Karen's dream of owning a coffee plantation in Africa
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The birthplace of Ethiopian coffee how to drink Ethiopian coffee powder
Various forms of coffee cultivation can be found in Ethiopia: everything from wild coffee forests and semi-developed land to traditionally operated plots to modern plantations. About 50% of the coffee is grown more than 1500 meters above sea level. Harrar coffee is the highest growing area of all coffee in Ethiopia. Hara coffee can be divided into long coffee.
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How to correctly use Coffee tools Coffee Coffee is the usual practice of Coffee
Madagascar (Madagascar) is basically a producer of Robbins Coffee, but plans to increase the cultivation of Arabica beans. Since 1989, the coffee industry on the island has been privatized and many regulations have been lifted, with a total output of about 1 million bags a year. As Malagasy people like to drink coffee, the domestic consumption of coffee is very high. The country's Robbins
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