Mocha pot brewed coffee Ethiopian coffee mocha coffee bean mocha price
Mocha, latte and Cabo all belong to the category of espresso, which is a cup of coffee drink made with different proportions of excipients.
What is espresso is an Italian machine, that is, a small cup of 25-40g espresso extracted by a steam press, with the same proportion of milk and milk as Cabo, 1.5-2 times milk as latte, and a little chocolate sauce as mocha.
With espresso as the base, with different ingredients, there are many kinds of coffee, such as affogato Afuqiduo, which is concentrated and dug a spoonful of gelato.
You can even go to McDonald's to make a cup of Alpha Chito, 12 condensed cups, cones or sundaes, which pour ice cream into a concentrated cup, while sundaes are concentrated into the sundae, , McAvchido!
There is also Cuban coffee, which requires a semi-automatic coffee machine to put sugar in portafilter, cloth powder, and a cup of Cuban coffee.
With espresso as the bottom, supplemented with different ingredients, there are too many possibilities, it can be said that the taste is endless, because it can be constantly innovated.
As for pure coffee itself, the taste is also rich and colorful, citrus, strawberry, lemon, apple, too many, taste sensitive after professional training, can taste dozens of flavors, this is the fun of pure coffee
- Prev
Characteristics of mocha coffee beans coffee grinding and roasting of mocha coffee beans
There are three meanings of mocha in coffee: Italian mocha moka coffee maker; mocha coffee beans exported from the port of Mocha (including Ethiopia [Ethiopia], Yemen); and Mocha Coffee chocolate mocha coffee drink. You should be referring to the practice of coffee. Brazil Santos and Manning all belong to the category of coffee beans, and the better ones are: Brazil, which is rich in coffee beans.
- Next
Manning Coffee Story about Indonesian Coffee beans Indonesian Coffee Price
Coffee that makes you feel refreshed and ready to drink. Coffee is produced throughout Indonesia (Indonesia), and Java occupies an extremely important position in coffee history. In the mid-17th century, coffee trees were introduced to Indonesia by the Dutch (some official sources believe that earlier). The first batch of coffee from Java was sold to Amsterdam in 1712. However, in 1877
Related
- Does Rose Summer choose Blue, Green or Red? Detailed explanation of Rose Summer Coffee plots and Classification in Panamanian Jade Manor
- What is the difference between the origin, producing area, processing plant, cooperative and manor of coffee beans?
- How fine does the espresso powder fit? how to grind the espresso?
- Sca coffee roasting degree color card coffee roasting degree 8 roasting color values what do you mean?
- The practice of lattes: how to make lattes at home
- Introduction to Indonesian Fine Coffee beans-- Java Coffee producing area of Indonesian Arabica Coffee
- How much will the flavor of light and medium roasted rose summer be expressed? What baking level is rose summer suitable for?
- Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia
- Price characteristics of Arabica Coffee Bean Starbucks introduction to Manning Coffee Bean Taste producing area Variety Manor
- What is the authentic Yega flavor? What are the flavor characteristics of the really excellent Yejasuffi coffee beans?