What are the extraction methods of coffee?
Extraction of coffee
Editing
Original coffee (without any other ingredients)
Coffee extraction methods: "steaming method", "pressure method", "gravity method", "leaching method", "ice brewing method".
The following is a brief introduction to several single coffee extraction tools and how to use them.
A. siphon pot (with acting effect, the most common method of making coffee)
b. Filter paper dripping (also known as hand flushing, the simplest method of punching)
c. Steam pressurized kettle (the best flavor in Italy)
d. Ice drip kettle (take some time to enjoy the coffee)
e. American filter drip pot (popular for a time, more popular with Americans)
f. French filter kettle (the most common household coffee extraction method in France)
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Plan of one's own baking coffee shop
How are the baking caf é s separated, how the equipment is installed, and how the long operation and production license is obtained. If all goes well, next, you should consider how to employ people. In fact, the human factor is one of the more important factors than the first three. For a self-baked coffee shop, the transfer of personnel determines its future operation and revenue.
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What are the four famous coffees?
Blue Mountain Coffee is a coffee with high popularity, only produced in the Blue Mountain region of Jamaica in Central America, and only coffee grown in the Blue Mountain region above 1800 meters can be authorized to use Jamaica Blue Mountain Coffee, which accounts for 15% of the total production of Blue Mountain Coffee in Jamaica. And planted in
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