Coffee review

How to use mocha pot to make iced coffee baking caramelization reaction

Published: 2024-11-18 Author: World Gafei
Last Updated: 2024/11/18, We don't need to pull flowers about milk, so all kinds of milk with good quality are suitable. Uncle bean does not recommend breakfast milk because the concentration is too low and the smell is very fishy. About the problem of iced coffee with sugar. As for how much to add and whether to add it or not, it depends on your own taste. Make espresso on the induction cooker as in the previous method, and then change the coffee from the mocha pot to ice and milk

We don't need to pull flowers about milk, so all kinds of milk with good quality are suitable. Uncle bean does not recommend breakfast milk because the concentration is too low and the smell is very fishy. About the problem of iced coffee with sugar. As for how much to add and whether to add it or not, it depends on your own taste.

Make espresso on the induction cooker as in the previous method, and then pour the coffee from the mocha pot vertically into the cup from the center of the cup with ice cubes and milk bubbles, so that the ice mocha has the best effect. After filling the coffee, you can also add sugar according to the individual situation.

The simple method of making iced coffee with mocha pot is introduced to you, but there are two main points I would like to focus on. To make the iced coffee fragrant, the hot coffee should be poured into the ice cubes as quickly as possible. if the coffee is cold, it will be like warm water. The concentration of hot coffee made from semi-automatic or mocha pots is already Italian, and it is more acceptable to pour it directly on the ice to melt. Isn't that what a chain of iced American coffee does?

0