It's not troublesome to make coffee at home.

Brewing coffee is not a complicated and huge "project", grinding, mixing and other processes are done by the coffee machine in one go. Nowadays, when friends come to my house, they will choose to taste the coffee we make. The "aroma" in the process of brewing coffee and the "ecstasy" when tasting coffee are the greatest joys of homemade coffee. By the way, our coffee machine is a coffee machine that must grind and make coffee from raw coffee beans (as if only the Mantesse coffee machine is like this). This coffee machine is convenient, practical and easy to operate. Now I'm going to tell you how to make coffee with a coffee maker.

First of all, read the instructions in detail against the various parts of the coffee machine.

Secondly, open the water injection port at the back of the coffee machine and look at the scale while injecting water into it. Be careful to put cold water on it. At the same time, in order to prevent machine fouling, it is best to use soft water such as pure water for household drinking. You can use a coffee maker with the same scale to fill the required amount of water, which saves both effort and time. I would also like to remind you that the water filling cans and coffee pots of the coffee machine are marked with a standard water scale from 5 cups to 10 cups. It is recommended that you choose the dosage of 10 cups of water for the first time, otherwise the brewed coffee will taste bitter because it is too strong. In addition, do not add any drinks except cold water to the water injection jar, such as milk, tea, wine, fruit juice and so on.

Third, make sure that the funnel and coffee pot are placed in the correct position on the coffee machine. The special filter paper for Mantes coffee maker must be placed in the funnel, and it is best to change it frequently. In addition, the filter paper must be fully placed at the bottom of the funnel, because once the paper is exposed from the funnel, there may be coffee leakage, coffee spill and so on.

Fourth, plug in the power and press the switch button on the back of the coffee machine.

Fifth, put in the raw coffee beans, cover the baking pan, and press the "Power" button on the operator panel. Note that you must use raw coffee beans, preferably the special coffee beans given by the manufacturer when you buy a coffee machine. And it is best not to bake more than one bag (70g) at a time.

Sixth, choose the degree of baking. Choose the "strong-medium-light" button on the coffee machine according to your taste. According to the manual, "choose to set the concentration to 'medium' to get delicious coffee", but I personally feel that it is more appropriate to choose "strong".

Seventh, press the start button. During coffee roasting, grinding and brewing, you may hear coffee emitting more noise and smoke than you can imagine. don't worry, this is the normal working state of the coffee machine rather than any other malfunction.

Eighth, after about a few minutes, you will see that the coffee that has been brewed is being slowly poured into the coffee pot from the funnel.

Ninth, it takes about ten minutes for the coffee machine to finish baking and grinding raw coffee beans, after which it will automatically enter the state of heat preservation. The heat preservation of the coffee machine will automatically turn off power after pressing the "start" button for 3 hours.

Tenth, cut off the power button after the coffee machine is in use. Remove funnels, glass and other containers that do not need to store coffee from the mainframe for cleaning.