Three cups of coffee a day halves the risk of liver cancer
The new study was carried out by Dr. Carola Vikzia, an epidemiologist at the University of Milan, Italy, and his colleagues. The researchers analyzed the literature on coffee and liver cancer published from 1996 to September 2012, including 16 high-level studies. The new study involved 3153 cases and included data on more than 900 recent cases of primary liver cancer. It was found that drinking coffee reduced the risk of primary liver cancer (the most common liver cancer) by 40%, while independent studies showed that drinking three cups of coffee a day reduced the risk of the disease by at least half.
Dr. Vickzia says new research confirms that drinking coffee is good for your health, especially for the liver. Early studies have confirmed that drinking coffee regularly can prevent diabetes, a known risk factor for liver cancer. The study also found that drinking coffee also had a positive effect on liver cirrhosis and liver enzymes.
Dr. Vickzia also said that liver cancer is mainly caused by chronic inflammation caused by hepatitis B and C. other causes include excessive drinking, smoking, obesity and diabetes. Liver cancer can be avoided by inoculating hepatitis B vaccine, controlling the spread of hepatitis C virus and reducing alcohol consumption. These three measures can prevent more than 90% of the world's liver cancer cases.
- Prev
The ten most famous coffee chains in the world
The origin of coffee is said to be due to a wildfire that destroyed a coffee forest, and the smell of barbecue coffee attracted the attention of the surrounding residents. So there is coffee, and coffee culture.
- Next
Drinking coffee in the morning doesn't wake up your head.
You're right-or maybe you're just sleepless and a little deranged.
Related
- The design principle of the V60 filter cup! Why is the V60 filter cup called V60? What is the difference between a V60 hand-brewed coffee filter cup and a cake filter cup? Who invented the V60?
- Why does mocha pot coffee smell burnt? How to adjust the coffee extract in the mocha pot? What should I do if the coffee in the mocha pot is burnt? Why is mocha pot coffee so easy to overpower?
- Why can't cappuccinos be made takeout? What is the ratio of coffee to milk in a cappuccino? How thick is the milk foam in capuccino? What does Capuccino mean?
- How to make silky and strong salty mocha coffee? How to make a delicious mocha latte? What is the difference between latte and mocha coffee?
- How to use the Aiyue coffee press machine? Who invented Aiyue Pressure? What is the difference between Aiyue brewed coffee and hand-brewed coffee? What is the principle of coffee extraction from Aiyue Pressure?
- How to make the world's top coffee Yejia Xuefei? What are the characteristics of Yejia Shefi coffee? What is the flavor of Yejia Shefei? How to solve the blockage during lightly baked beans?
- What does long extract coffee mean? What is the difference between long-extract coffee and American coffee? What is the difference between Lungo and American coffee? What is Lungo Coffee?
- What does under-extracted coffee taste like? What are the characteristics of over-extracted coffee? How to tell if coffee is over-extracted or under-extracted?
- Why isn't Dirty hot? What is Dirty in espresso? What should I do with hot Dirty?
- Share the correct way to make hanging ear coffee! How much water should I use to make my ear coffee? How many stages does the water injection of hanging ear coffee need to be divided into? How much water does it take to put in hanging ear coffee? How to m