A bottle of ice-dripping coffee
A bottle of ice-dripping coffee
"mellow as whisky" successfully applied for patent
Reproduced from Apple Daily
Http://www.appledaily.com.tw/

Wu Zhaoxin, vice president of Yuanrong Hospital, made a self-made ice-drop coffee machine using drip bottles (arrows). Photo by Deng Huizhen [Deng Huizhen ╱ report from Changhua] A bottle of coffee? Wu Zhaoxin, deputy medical director of Yuanrong Hospital, had a sudden idea when he was helping patients adjust the drip. He used a drip bottle and coffee rack and wine bottle to make a set of "drip" ice drip coffee machine, using the drip speed to drip out mellow ice drip coffee. There will be no strong uneven and different tastes of coffee. The new model has been patented, but it takes three and a half hours to drink a cup of 200 Xi Xi. He said, "it's not easy to drink good coffee!" "
"Roar! A little bit of coffee! When colleagues and friends went to Wu Zhaoxin's office to see the bottle, at first they wondered, how could coffee be "born"? They all say yes after drinking it!
A good companion for relief in the emergency room
The original drop of coffee is put into a bottle of ice, melted and dripped onto the coffee powder, slowly releasing the delicious coffee, each drop takes five seconds. Wu Zhaoxin said that it took half a year to fine-tune the flow rate to make the most mellow coffee, which is his best pressure-relieving companion when he is fighting for time with death in the emergency room every day.
Improvement with fish tank wine bottle
Deputy dean Wu Zhaoxin said that in order to homogenize the temperature of iced coffee, at first he put the whole group of drip coffee machine in the refrigerator, and later improved the combination of fish tank, drip rack and wine bottle into a self-made ice drip coffee machine, which put water in the drip bottle. flow through the hose buried in ice water to lower the temperature, and then drop on the filter paper on the coffee powder, the water drops can be evenly distributed on the coffee powder, and then dripped into the wine bottle buried in the ice, he said. This coffee machine can not only drip coffee, but also be used as ornaments. It looks cool and comfortable in summer and successfully applied for a patent on the advice of friends.
Keep the best flavor of 4 ℃
Colleagues and friends who have drunk Wu Zhaoxin's coffee all say, "the concentration of mellow is like top whisky!" Wu Zhaoxin says that the dripping speed of the general ice drop coffee machine varies according to the room temperature, and the thickness cannot be controlled, but the temperature of the ice drop coffee in the refrigerator is maintained at about 4 degrees Celsius, and the flavor will not run away because of the temperature change. And coffee dripped at a low temperature can reduce caffeine by more than half, which is more beneficial to health.
(responsible Editor: Nicole Ou)
- Prev
Kunming Jess has become the general agent of 90 + Coffee Chinese mainland.
Kunming became the distributor of Ninety + Coffee Chinese mainland in 2014, and Kunming Jess Trading Co., Ltd. became the exclusive agent and distributor of American Ninety + Coffee Co., Ltd. (NINETYPLUSCOFFEELLC) in Chinese mainland area, with the right to sell and identify mainland distributors independently. This news is for Kunming Jess Trading Co., Ltd. (with
- Next
SCAA Gold Cup and Coffee Roaster Master Level 1 Certification Course
SCAA Gold Cup and Coffee Roasting Master Level 1 Certification Course June 15-22, 2014 CREMA Coffee Laboratory (Guangzhou) SCAA Gold Cup Master Certification Course Through learning the ratio of coffee and water, concentration, extraction rate and other knowledge, learning and sharing SCAA scientific gold brewing standards, so as to master the gold cup standard for making coffee. Gold Cup Standard is also a deep discussion among friends
Related
- How to make silky and strong salty mocha coffee? How to make a delicious mocha latte? What is the difference between latte and mocha coffee?
- How to use the Aiyue coffee press machine? Who invented Aiyue Pressure? What is the difference between Aiyue brewed coffee and hand-brewed coffee? What is the principle of coffee extraction from Aiyue Pressure?
- How to make the world's top coffee Yejia Xuefei? What are the characteristics of Yejia Shefi coffee? What is the flavor of Yejia Shefei? How to solve the blockage during lightly baked beans?
- What does long extract coffee mean? What is the difference between long-extract coffee and American coffee? What is the difference between Lungo and American coffee? What is Lungo Coffee?
- What does under-extracted coffee taste like? What are the characteristics of over-extracted coffee? How to tell if coffee is over-extracted or under-extracted?
- Why isn't Dirty hot? What is Dirty in espresso? What should I do with hot Dirty?
- Share the correct way to make hanging ear coffee! How much water should I use to make my ear coffee? How many stages does the water injection of hanging ear coffee need to be divided into? How much water does it take to put in hanging ear coffee? How to m
- Which brand of coffee filter paper is good? How to use hand filter paper? Do you need to wet the filter paper for hand coffee? Does filter paper smell?
- Can ice water be used to make coffee? What degree of water is the most suitable for making coffee by hand? How fine should I use to grind hand-brewed coffee?
- Does the coffee strainer work well? Why does the fat taste of espresso coffee taste bitter? What does Espresso's Crema mean? How to make good American coffee?