Celia Lock 90 + Patent Solkiln Solar 90 + Panamanian Rosa Manor
Siria Lock (Sillvia Solkiln N2):
Altitude]: 1250m-1650m
[treatment]: ninety + patented Solkiln solarization-the house uses special equipment to control temperature and humidity to prolong the drying time to enhance the taste while keeping it as clean as washing.
[flavor]: the palate has obvious fruit juice taste, strong tropical fruit flavor and pineapple shortcake taste with a long aftertaste.
[Origin]: ninety + Rosa Manor of Panama
[production season]: 2013-2014
[variety]: Rose summer
[Level]: 95
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Flavor characteristics and taste description of native red honey kiss boutique coffee beans in Sidamo, Ethiopia
Red Honey Kiss (Nekisse Red N2): [Origin]: 90 + Ethiopia Wellega (Waliga) and Sidama (Hidamo) production areas [season]: 2013-2014 [Variety]: Ethiopian Native species [Level]: 39 [altitude]: 17502000m [treatment]: sun [flavor]: red treatment enhances blueberry, cherry, brandy
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Introduction of Manor Manor producing area of Fine Coffee Bean Flavor in Indonesia
Coffee is not old coffee, but slightly pale coffee through special treatment, this kind of coffee is more full-bodied, the acidity will decrease, but the mellowness will increase, the finish will be longer, and it will have a strong spicy flavor, sometimes sour, sometimes walnut, sometimes chocolate. Before Blue Mountain Coffee was discovered, Manning was regarded as the best coffee. Non
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