Biloya Biloya Cooperative washes Ethiopian Yega Xuefei G1 original Coffee Caf é
The winner of the Sasa Sestic,2015 World Barista Competition and his business team ONA Coffee started a raw bean shopping program called Project Origin three years ago. The project works directly with coffee growers in poor countries and regions to improve their production conditions and give them a purchase price 20% higher than the fair trade price. The original intention also includes strengthening the links between roasters and coffee farmers and guiding coffee farmers to grow high-quality coffee beans. So far, Sasa has established relationships with coffee growers from eight countries, including Brazil, Panama, India, Ethiopia, El Salvador and Costa Rica.
Biloya Biloya Cooperative (1600-2500 m)
Production area: Gedeo-Kochere Kochel
Number of members: 1203
Land attribute: red brown soil
Two sets of coffee processing equipment are available
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
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Addis Katema cooperates with the Harald producing area where Yejia Shifei is tanned.
Compared with the traditional sun-treated Harald area, sun exposure is not common. As the first water washing plant in Ethiopia, coffee drinkers are more familiar with Yejia, which is famous for its elegant lemon and orange style. The coffee flavor treated with water washing is not easy to have wild flavor, has the characteristics of purity and freshness, and is suitable for light roasting degree.
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Indonesian boutique coffee beans Mantenin coffee flavor and taste introduction to the origin of Indonesian coffee
Experts say there is a gland near the sexual organs of Indonesian civets that secretes milky oil, which has always been a precious raw material for the perfume industry. Even Shakespeare's play King Lear has this dialogue: please give me some civet oil to stimulate my inspiration. Others say: this kind of coffee is unique and is a specialty of Indonesia. Drink it, it's like being in a stone.
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