Coffee review

Tea guests gather in Yunnan Tea Expo Coffee Zone to attract attention

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, On May 10, 2014, the 9th China Yunnan Pu 'er Tea International Expo (hereinafter referred to as Tea Expo) entered the day when the number of visitors was the most concentrated.

On May 10, 2014, the 9th China Yunnan Pu'er Tea International Fair (referred to as the Tea Fair) entered the day with the highest number of visitors. At this Tea Expo, there are not only good tea but also special coffee areas, and the fragrance of Pu'er coffee has also attracted many citizens to come to buy it.

At the Tea Expo, tea enterprises gather together and have a wealth of products, ranging from the old three to fast-selling tea products with fashionable packaging. It is understood that this Tea Expo has invited more than 300 enterprises inside and outside the province to participate in the exhibition.

In the Xiaguan Tuo tea booth, tea workers dressed in Bai costumes show the production process of Tuo tea on the spot, and the fresh fragrance of tea can be smelled from afar, and the citizens who smell it are packed inside and outside.

Mr. Zhang, a citizen, said that this is the first time to see the tea production process, which is very interesting. In other booths, there are enterprises that set up cauldrons to stir-fry tea on the spot, and the process of killing green is also very distinctive.

What is worth paying attention to is that a special activity "Yunnan Tea (Coffee) production and Marketing meeting" at this Tea Expo has attracted much attention. The coffee from Pu'er smells good. Taste a cup of freshly ground coffee and take away a bag of coffee beans. Many tea customers say that coffee and tea are indispensable drinks for modern people, and there is no conflict between them.

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