Introduction of Variety characteristics and producing areas of geisha Coffee Bean Flavor description in Hardman Manor, Panama

Published: Oct 21, 2026 Author: World Gafei Last Updated: Oct/21/2026 207 views

Panama Hardman Manor geisha Coffee Bean Flavor description method Variety characteristics another producing area of Renacimiento Chirqui province bordering Costa Rica. This producing area is relatively small, so it is not the main producing area of Panamanian boutique coffee. Altitude: 1100-1500 m harvest time: December-March planting varieties: Tibica, Kaddura, card

Renacimiento

Another producing area of Chirqui province, bordering Costa Rica. This producing area is relatively small, so it is not the main producing area of Panamanian boutique coffee.

Altitude: 1100-1500 m

Harvest period: December to March

Planting varieties: Tibica, Kaddura, Kaduai, bourbon, geisha, San Ramon

Manor: Lerlda Estate Lot10, lot 10 of Lilida

Treatment method: White honey treated Honey

Variety: Kaduai Catuai

Score and cup test CuppingScore:87

Lime,floral coconut,clean,sparkling,mediumbody

Small lime, coconut flowers, clean, lively acid, medium mellow thickness "

The unique treatment of Colombian red wine

Columbia Colombia

Manor: Nubia NUBIA, ANATOLI3-

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