Coffee from Martinique
Martinique is a small island and the birthplace of coffee in Central America, but it produces very little coffee today. The first coffee tree in the Western Hemisphere was brought from France by GabrielMathieudeClieu in the early 1820s. In his early years as a naval officer in Martinique, Dirkley brought back a coffee tree and planted it in Prechear. Coffee was then introduced from Martinique to Haiti, the Dominican Republic and Guadeloupe. According to records, there were 18791680 coffee trees in Martinique in 1777.
The origin of coffee in Martinique:
Prechear planted the first coffee tree on Martinique.
Features of Martinique Coffee:
Now, coffee is no longer produced in Martinique.
Martinique coffee market:
The coffee trees on Martinique have witnessed the growth and destruction of an industry. Today, the island mainly exports bananas, sugar cane and pineapples.
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Coffee from the Philippines
Coffee was introduced into the Philippines (Philippines) in the early 19th century and by 1880 the country had become the fourth largest coffee exporter in the world. However, due to the spread of coffee rust, the country became a coffee importer soon after 1880. However, the coffee growing industry has gradually recovered. Coffee production in the Philippines: the Philippines is one of the few countries that can grow four varieties of coffee.
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Coffee from Guadeloupe
These islands in the Caribbean used to be an important producer of coffee. In 1789, more than 1 million coffee trees on 500 hectares of land produced 4000 tons. Today, only 150 hectares of land is used to grow coffee. Coffee producing area of Guadeloupe: Guadeloupe used to be the best producer of coffee, but now it is no longer exported. The characteristics of Guadeloupe Coffee
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