Introduction to the grinding scale treatment of coffee beans in the aristocratic manor of Batavia, Sumatra, Indonesia
Indonesian Sumatra Patavia Aristocratic Estate Coffee Bean Grind Scale Treatment Taste Introduction
There are two theories about the origin of Sumatra's name: one is that the name of Sumatra comes from Samudra Dvipa, samudra means "sea", dvipa means "island", so Sumatra was called Sumutrabhumi in ancient times, meaning "glorious and beautiful country", and the synonym of this name is Sumutrabhumi. Sumatra evolved from Sumatra Bhumi. Sumatra was called Andalas in ancient times, and its name comes from Arabic. Hundreds of years ago, rubber trees were widely planted on the island, so people nicknamed it "pazia", which means "rubber island" in Indonesian. After Indonesia gained independence, the island gained the nickname "Island of Hope". Sumatra is written Sumatera in Indonesian and Samudra in English. The name Sumatra has been recorded in ancient Chinese books for a long time, with the earliest description in Yuan Shi·Shi Zu Ji. It is recorded that in 1282 AD Sumudu Ci sent an envoy to court. Sumudu thorn is the earliest translation of the island in Chinese historical records. In the "Yuan Shi·Shi Zu Ji" in the translation of speed wood are stabbed. Later, its name was repeatedly found in the official history of our country and many of its classics, but the translation was not very unified. In the Qing Dynasty, it was changed to Sumatra, and modern books have followed this translation until now. During the Ming Dynasty, Zheng He sailed seven times to the Western Ocean and repeatedly passed by the Sumatra coast. At that time, Ming Chengzu ordered Zheng He to present a bell to the King of Aceh, which is still on display in the Aceh Museum.
A natural hybrid variety of iron pickups, usually washed. Sumatra's northernmost lake tawar Tawahu area or Axie aceh (Yaqi) area or Takengon Ken Gang area, is planted by another Gayou traditional shade method, and to wash or semi-wash treatment, acid aroma is brighter, stuffy fragrance is light, American fine coffee industry more often called this area coffee Axie aceh coffee, Gayou mountain coffee or Tawa lake coffee lake tawar coffee.
KARTIKA RED KARTIKA RED
Tall trees with long red cherry leaves with sharp red tips. A natural hybrid variety of iron pickups. Growing area Lake Toba, Aceh. The Netherlands brought this variety to Sumatra for cultivation at high altitudes. After losing seeds for some time, the organic farm in Lake Toba restarts this rare specialty Arabica coffee bean.
ANDONG SARI Anton Sari
Kartika/Bourbon hybrid, Kartika/Bourbon hybrid. Medium tall trees, slender leaves with red tips, best-growing shaded coffee trees, generally large cherries. Production area: Aceh, Simalungun
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Description of Flavor of Coffee beans in Yunwu Manor in El Salvador
The flavor of coffee beans in El Salvador's Yunwu Manor describes the grinding scale. El Salvador's coffee accounts for 40% of the country's exports, and it is usually picked in November, December and January-March of the following year. The export of raw beans lasts almost all year round. Coffee is produced in 7 of the country's 14 provinces, including chalatenango and santa ana in the northwestern region.
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Flavor description of Yunnan Katim Coffee beans introduction to the Manor by Grinding scale treatment
Coffee cultivation in China is concentrated in Yunnan and Hainan provinces. Yunnan has a large output, with an annual output of about 26000 tons in recent years, accounting for 90 per cent of the national output. It is said that Yunnan coffee came from the French 70 or 80 years ago. The main variety is Arabica Arabica, that is, the so-called small seed coffee, commonly known as Yunnan small grain coffee. The excellent geographical and climatic conditions of Yunnan provide good conditions for the growth of coffee.
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