China Yunnan Coffee Plantation Trading Center Brand Environment Production Area Introduction
China Yunnan Coffee Plantation Trading Center Brand Environment Production Area Introduction
Coincidentally, the southern part of China's Yunnan Province (especially near Laos) and the northern part of Yunnan Island happen to lie on the upper edge of this golden belt. Hawaii, Saudi Arabia and other places in the United States, although located in this zone, on the one hand, Hawaii has no mountains, no fog, and on the other hand, there is no water in the sandy desert, so coffee cannot settle down. Therefore, the best coffee producing area in the world is actually in China
Coffee is a product of the tropics. You may not believe it, but the best coffee growing area in the world is in Yunnan Province of China. Unfortunately, Chinese people do not pay attention to coffee, do not know how to use coffee in exchange for foreign exchange…also have no hobbies, but very fond of drinks. The so-called drink is not alcohol, but coffee everywhere. I've tasted it all, and I didn't know it until today. The best coffee producing area is not Colombia, Turkey, Indonesia, but the mainland of China. After inspecting Yunnan coffee planting and primary processing bases, experts from the International Coffee Organization evaluated Yunnan coffee as Colombia wet-processed Arabica coffee, the highest quality coffee in the world.
It is well known that coffee is produced from the equator to 15 degrees north latitude, so it is produced in South America and Indonesia and Africa. However, coffee produced at the equator to 15 degrees north latitude is too strong and bitter, so only some people who drink coffee and do not know its taste will like it. In fact, the best coffee should be produced between the north latitude of 15 degrees and the Tropic of Cancer
1.[Yield] Compared with the popularity of Pu 'er tea, the reputation of Pu' er coffee is not commensurate with the yield. Yunnan coffee production accounts for 98.8% of the country's total production; Pu 'er coffee production accounts for 57.8% of Yunnan's total production; and the price of a cup of Starbucks coffee is equivalent to 25 AA Yunnan coffee beans.
2.[Planting] In 2011, planting one mu of coffee trees in Pu 'er could earn 4000 - 8000 yuan.
3.[Export] Pu 'er plays a primary role, and most of the coffee produced is supplied to multinational companies as raw materials.
In 2011, 70% of Yunnan's coffee beans were divided by Starbucks, Nestle, Maxwell and other coffee giants.
Coffee exported from Pu 'er accounts for 77.8% of the total export volume of Yunnan Province
4.[Roasting] Yunnan has the largest coffee intensive processing production line in China, with an annual roasting coffee beans of 3000 tons.
Starbucks 'joint venture in Yunnan says coffee beans can appreciate tenfold in value after further processing
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In a world that consumes 1.5 billion cups of coffee a day, half of the arable land for coffee production will disappear by 2050.
Half the coffee belt will disappear? The most popular beverage crop in the world can not grow everywhere. On the contrary, the growing area of coffee trees is very limited. Climate is the decisive factor in coffee cultivation, and coffee trees are only suitable for growing in the tropics or subtropics. The zone between latitude 25 degrees north and south is the most suitable for growing coffee. And this coffee production zone is generally called coffee belt or coffee.
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Introduction of Brand Environmental production area of Yunnan Coffee Plantation Trading Center in China
Coincidentally, the southern part of China's Yunnan Province (especially close to Laos) and the northern part of Yunnan Island happen to be on top of this golden zone. Although Hawaii, Saudi Arabia and other places in the United States are in this area, on the one hand, there are no mountains and fog in Hawaii, and on the other hand, there is no water in the sandy desert.
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- How long can coffee beans last after being ground into powder? How long is the shelf life of coffee powder? How to store coffee beans after being ground into powder? How many days is the flavor appreciation period for a single coffee powder?
- Note that this habit can easily make your coffee less delicious! Why is it easy to block up the water when making coffee by hand? What is the problem with uneven steaming and extraction in making coffee?
- What is the three-hand tempering method? How to make espresso quickly? What are the tips for making espresso parameters?
- What is the reason why the coffee grease in the mocha pot dissipates so quickly? What is the difference between mocha pot coffee and espresso? Is the coffee brewed in the mocha pot Espresso?
- How to solve the problem if the coffee foam is thickened or layered? What does pre-fusion of coffee flowers mean? How to make a cappuccino coffee pot with flowers?
- "Never seen anyone use it before"?! Why doesn't Starbucks take the initiative to provide store cups?