Coffee grounds
During the festival, making a cup of coffee full of rich flavor after grinding with high-quality coffee beans is also a very pleasant enjoyment in the cold season. But don't throw away the coffee dregs left behind, it has many uses.
It helps blossom. Scatter coffee grounds in the flowerpots of acid-loving plants cultivated at home, such as azaleas, camellia, Milan, etc., can help produce more beautiful and colorful flowers.
Get rid of the smell. After drying, the discarded coffee grounds are wrapped in paper and put in the refrigerator, which can effectively remove the peculiar smell in the refrigerator. You can also put the coffee grounds in a small can and put them in the kitchen. When you usually cut onions and chopped garlic, you can rub them on your hands to help remove the smell.
Eliminate the smell of smoke. Putting a layer of coffee grounds in the ashtray can not only put out cigarette butts, but also make sure there is no smell from cigarette ash at home.
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Irish coffee
It is said that Irish coffee must be made attentively, otherwise it is not pure. It is said that Irish coffee is specially made for lovers, and the coffee is filled with tears of love. It is said that Irish coffee can no longer be quit because it is different and can stand the wear and tear of the years. It is said that the owner of Irish coffee disappears and the coffee will not be sealed with dust, and those who are looking for it will be like those who look for it.
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Reasons why tea beats coffee
Tea leaves have always left a good impression in people's minds. The chemical composition of tea is composed of 3.5-7.0% inorganic matter and 93 - 96.5% organic matter. There are about 27 kinds of inorganic mineral elements in tea, including phosphorus, potassium, sulfur, magnesium, manganese, fluorine, aluminum, calcium, sodium, iron, copper, zinc, selenium and so on.
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