Brief introduction of Galapagos Coffee San Cristobal Manor planting Flavor

When looking for information, I was deeply attracted by the beautiful scenery of the Galapagos Islands. Scientists have verified that there are more than 700 kinds of ground animals, more than 80 species of birds and many insects living on the island. Darwin visited the island. I got the insight from it and created the Theory of Evolution. On this island called the living Museum of Biological Evolution and showroom, we can see very unusual animal species such as terrestrial iguanas and giant turtles, and our coffee is really much younger than these rare species! But they are like different colors, and the Galapagos Islands is a palette that brings many colors together to form a colorful picture that is presented to the world.

The quality of Galapagos coffee is very good, and it is mainly exported to Scandinavia and other Nordic countries, so our people know little about it. As coffee is consumed by people all over the world, the world coffee industry is also developing towards a mass production model. A small-scale planting model like Galapagos actually limits its development, and if it does not expand its scale, it may eventually be forced to give up because of unprofitable profits. Coffee plantation owners here are also aware of this problem and gradually expand the area of their estates in the early 1990s to make full use of their unique advantages.

Galapagos (Galapagos)-Organic coffee from giant turtle island

The Galapagos archipelago is now designated as a national park by Ecuador and listed as "human property" by UNESCO. It is far from land and largely avoids the impact of human behavior on nature. In order to maintain the local natural ecology as much as possible, Ecuador legally prohibits the use of all kinds of artificial fertilizers, herbicides and pesticides. Therefore, the Galapagos coffee beans are all organic coffee beans, which are grown without any chemical agents and are recognized as natural green boutique coffee. this naturally grown coffee is mild and rich in taste, sweet in sour and slightly floral, fruity and caramel.

In fact, most island beans are very likeable, but low production and high prices also widen the gap between them and the public. Recently, this Galapagos appeared in our students' coffee tasting list. After medium roasting, it shows a good sense of balance, soft acidity, refreshing flower fragrance, like jasmine and early autumn sweet-scented osmanthus, which is really a bit of blue mountain style! If you like the Blue Mountain style and consider the value for money, choose this Galapagos.

Galapagos (Galapagos)-Organic coffee from giant turtle island