About the Kahva coffee maker
Made of glass and metal, it looks like an hourglass. The principle is slightly like the mocha kettle, with its own heating device, but it avoids the embarrassment that the old mocha kettle is overheated and difficult to operate. As the water is heated, rising air pressure causes it to flow upward to the metal upper seat, and once the coffee is ready, the heat will bring it back to the original glass bottle. Just turn the handle to let the coffee flow out.
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Coffee, liqueur, frozen cheese
Soak the gelatin slices in cold water for 5-10 minutes and set aside. Use a press or coffee maker to extract 150ml coffee solution. Cut the cheese into small pieces and mix with sugar. Beat until soft with an egg beater. Add Bailey liqueur and coffee liquid. Add cream and sugar, pour into the mold, refrigerate until solidified. Http://www.520kfw.com/
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Maggie represents a kind of beauty and simplicity.
Maggiadot represents a kind of beauty and simplicity. It is easy to make macchiato coffee. Add two tablespoons of soft milk foam to the Espresso to make a cup of macchiato. Marchiato tastes heavier than cappuccino because she only adds foam instead of heating milk. Since the density of milk foam will be affected when it comes into contact with air, Maggialdo should do its best after it is done.
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