Coffee News
Latest articles, industry insights and brewing guides
How Much Caffeine Is Too Much Coffee Per Day?
A safe daily caffeine limit is 300mg—about 2–3 cups of filtered coffee. Here’s how to measure your intake accurately and avoid overdoing it.
How This Fuzhou Coffee Shop Made Crowdfunding Its Real Business
A Fuzhou café raised $100,000 in 98 hours through 50 backers—but coffee isn’t the focus. Here’s how it really makes money.
Why 6 Cups of Coffee Don’t Keep Everyone Awake
Some people drink multiple coffees yet sleep fine—others can’t after one cup. Your genes, enzymes, and meds affect caffeine sensitivity more than you think.
Beijing's First Coffee Convenience Store Opens in 2014
HeyCoffee launched China’s first coffee convenience store in Beijing in 2014, blending takeout, retail, and education under one roof.
How Poppy’s Pour-Over Coffee Machine Simplifies Brewing
Poppy’s new Pour-Over coffee machine automates grinding, filtering, and brewing—cutting manual steps while keeping pour-over quality.
Why Did Nestlé Dump 400 Tons of Unsold Instant Coffee?
In February 2015, Nestlé destroyed nearly 400 tons of unsold instant coffee in China. We break down the overproduction, market shift, and declining demand behind the decision.
How to Drink Yunnan Coffee: A Complete Guide
Discover how to enjoy Yunnan-grown coffee, China’s top-producing region supplying 99% of the country’s beans with unique fruity, acidic profiles.
Indonesia Named World Coffee Paradise at Seattle Show
Indonesia earned the 'World Coffee Paradise' title at a Seattle specialty coffee expo, backed by $323M in 2014 U.S. imports, growing 11.29% YoY.
RIMOWA Opens First Global Coffee Concept Store in Chengdu
RIMOWA’s 269sqm flagship concept store and café in Chengdu opened April 12, reflecting strong local coffee market growth at ~20% yearly.
Guangdong College Adds Barista Program to Curriculum
Guangdong Innovation College is adding a barista direction under its hospitality major, with 3 new coffee textbooks due in September.
How Coffee Saved Colombia’s Economy and Reputation
Colombia’s global coffee fame wasn’t accidental. Learn how the country turned coffee into a cultural and economic lifeline through decades of careful cultivation.
How a Former Painter Draws on Coffee Foam with Just a Spoon and Stick
At Bunny Baker in Manila, ex-artist Zach Yonzon creates bespoke latte art using only a spoon and barbecue skewer—no templates, no extra charge.
Volcano Park’s Coffee Tree Adoption Program Launches for May Day
Adopt a coffee tree at Haikou Volcano Park for a year, name it, and care for it weekly. Trees start fruiting in fall, offering a full growth journey.
How Coffee Became Popular Around the World
Coffee’s global rise stems from its energy-boosting caffeine, historical trade roots, and cultural role in social connection. Here’s why it spread worldwide.
How Many Cups of Coffee Can Kill You?
Drinking around 40 cups of regular drip coffee or 88 espressos in a row could be fatal due to caffeine overdose.
7 Unusual Coffee Drinks From Around the World
Explore seven globally unique coffee drinks, from Vietnamese egg coffee to Finnish cheese coffee—each with its own flavor twist.
How Much Sugar and Salt Should You Add to Coffee?
US dietary guidelines recommend limiting daily added sugar to 12 teaspoons and sodium to under 2,300mg. Find out how much you should really add to coffee.
Does Starbucks Really Not Sell a Small Cup?
Yes, Starbucks does offer a 'short' (small) cup, but it’s hidden from the menu. Here’s why and what you’re missing.
10 Reasons Coffee Lovers Can't Get Enough
From warmth and flavor to mood boost and energy, here are 10 proven reasons coffee is your everyday essential. See which ones match your love for coffee.
6 Things Not to Do on Cafe Free WiFi
Avoid these 6 risky or rude behaviors when using free cafe WiFi, from online banking to loud media without headphones.