Coffee News
Latest articles, industry insights and brewing guides
Why Australians Drink So Much Coffee — And What They Actually Like
Australians consume 28% more coffee yearly than five years ago, favoring flavored milk-based brews with sugar — here's what sets Aussie coffee culture apart.
How to Make Spanish Coffee with Honey and Ice Cream
A classic Spanish coffee recipe blends 56ml espresso, 1oz honey, and a scoop of coconut ice cream over ice. Here’s the exact formula.
Coffee Aroma Alone Can Help You Feel More Alert
New research shows that just smelling coffee — without drinking it — can reduce stress from sleep deprivation by altering brain gene activity.
Morning Coffee vs Sugary Juice: Diabetes Risk Compared
New research suggests morning coffee may lower type 2 diabetes risk more than sugary juice, especially with 4+ cups daily.
What Your Coffee Shop Seat Choice Says About Your Personality
A simple question about who sits beside you while drinking Cuban Cubita coffee reveals surprising truths about your social style and love life.
How Balanced Coffee Reflects a Quality Life
Discover how mild, balanced coffee flavors bring clarity and comfort—explored through single origins, brewing moods, and FrontStreet's top picks.
Why Does Coffee Taste Sweet? The Truth Behind the Flavor
Discover why coffee can taste sweet—not bitter—when brewed and tasted properly, and learn which brewing methods enhance its natural sweetness.
Coffee Shop Theft: How to Protect Your Belongings
Coffee shops in Shanghai are increasingly targeted by thieves. Learn how gangs operate and how to safeguard your valuables while enjoying your drink.
Top 10 Coffee Beans Ranked by Specialty Standards
Explore the world’s most iconic single-origin coffees ranked for flavor, origin, and roast profile—from Colombian Supremo to Jamaican Blue Mountain.
What Is the Strongest Coffee in the World?
Death Wish Coffee claims to be the world’s strongest coffee with double caffeine. We examine its origins, taste, and what makes it so intense.
illy Launches Drip Coffee Bags for Quick Quality Brews
illy’s new drip coffee bags offer premium 100% Arabica blends with a full-bodied flavor—just add hot water for café-quality coffee anywhere.
Why Nordic Countries Drink the Most Coffee Per Capita
Finland leads the world with 12kg per person annually. Discover why Nordic countries drink more coffee than anywhere else and how they enjoy it.
Does Coffee Actually Sober You Up After Drinking?
Coffee doesn’t speed up alcohol metabolism or reduce intoxication. It may make you feel more alert, but it won’t make you sober.
Uganda Aims to Quadruple Coffee Output
Uganda plans to boost coffee production from 3 million to 12 million 60kg bags to meet rising global demand and increase export revenue.
How Bicycle Cafés Became a London Trend
Bicycle cafés in London offer cyclists a place to rest, refuel with coffee, and get bike repairs. Here’s how the trend started and why it works.
Affordable Steakhouse Chain Expands Across Chinese Cities
Kaka and King, a budget steakhouse brand backed by Chinese coffee chain Cross-Strait Coffee, opens outlets in Chengdu, Hangzhou, Chongqing, Wuhan, and Shanghai. Specialty-priced steaks start around $6 USD.
German Café Charges by Time, Not by Order
A café in Wiesbaden charges just €2 entry and 5 cents per extra minute beyond the first free 30 minutes for coffee and snacks.
Coffee and Sugar Futures Rise as Dollar Weakens
ICE arabica coffee and sugar futures gained Thursday on a weaker dollar, though gains were limited due to expected strong Brazilian supply.
NY Coffee Futures Near Multi-Year Lows Amid Dollar Strength
ICE arabica coffee futures dropped near June 20’s multi-year low of $1.1710/lb as the dollar index rose, while sugar and cocoa showed mixed moves.
Top Instant Coffee Brands You Should Know
Explore 10 major instant coffee brands like Nestlé, G7, and UCC, with origins, flavors, and key facts for quick reference.