Coffee News
Latest articles, industry insights and brewing guides
Why Yunnan Produces 99% of China’s Coffee
Yunnan grows over 99% of China’s coffee, with 183,000 acres planted and 11,800 tons produced in 2014. Discover the region behind the country’s coffee industry.
Why Good Coffee Won’t Keep You Up All Night
Good coffee, properly brewed and consumed, won’t cause insomnia—even at night. Here’s what really affects caffeine’s impact.
Dubai Café Serves $720 Vanilla, Saffron & Truffle Ice Cream
A Dubai café sells a luxury ice cream for around $720, featuring Madagascar vanilla, Iranian saffron, Italian black truffle, 23K gold, and served in Versace tableware.
Yunnan Coffee Industry Targets 35 Billion Yuan by 2020
By 2020, Yunnan aimed for 250,000 acres of coffee, 200,000 tons of beans, 35 billion yuan in output, and $300 million in exports.
Nanoheat Wireless Cup Keeps Coffee Hot for 45 Minutes
This rechargeable wireless heating cup keeps your coffee at 68–71°C for 30 minutes and charges enough for seven cups per full battery.
How a Coffee Hotel Built a Startup Hub in China
A founder blends hospitality and entrepreneurship by turning a hotel lobby into a 24/7 coworking space for aspiring founders—with free coffee.
Moscow’s First Cat Café Opens With Feline-Focused Design
Russia’s first cat café in Moscow features custom-built vertical spaces, cat-only lounges, and strict hygiene rules. Entry costs around $0.90 per hour.
Handpresso Pump: Portable Espresso Maker for Travel
The Handpresso Pump makes 12-bar espresso anywhere with hot water and ground coffee—no electricity needed. We break down how it works.
Why Cat-Run Manga Cafés Are Trending in Korea
These Korean manga cafés let you read unlimited comics with drinks for a low fee — and feature resident cats that draw in female customers and couples.
How to Open a Successful Coffee Shop: Step-by-Step Guide
Learn the essential steps to open a coffee shop—from choosing your concept and location to building a profitable operation.
4 Market Positioning Strategies for Coffee Shop Startups
Learn the four key market positioning strategies—avoidance, confrontation, innovation, and repositioning—for launching a successful specialty coffee shop.
How to Choose the Right Coffee Shop Franchise
Choosing the right franchise brand is key to opening a successful coffee shop. Focus on professionalism, brand culture, and solid support systems.
How to Order Coffee Like a Local Around the World
Learn the names and styles of iconic coffees from 10+ countries—from Italy’s Espresso Romano to Vietnam’s Ca phe sua da—and order with confidence.
Ukrainian Artist Paints Portraits with Used Coffee Grounds
A Ukrainian plumber turns spent coffee grounds into detailed artworks, creating portraits and religious icons with recycled grounds and sand.
Decaf Coffee: How Much Caffeine Is Really Left?
Decaf coffee still contains caffeine—typically 3–18mg per 12oz cup. Here’s what FDA rules, bean types, and decaf methods really mean.
How a Coffee Bean Travels From Tree to Cup
A coffee bean undergoes a complex journey from harvest to brew. Discover the steps that turn a cherry into your cup of coffee.
How a Cafe Boosted Sales by 600% With Smart Marketing
A struggling cafe increased revenue sixfold using cross-promotions, loyalty perks, and charity-driven campaigns. Here’s exactly how.
10 Most Unforgettable Starbucks Locations Around the World
Discover the 10 most visually stunning and architecturally unique Starbucks locations across the globe, from temples to trains.
8 Literary Cafés Around the World That Inspired Writers
Discover eight historic cafés where famous authors found inspiration, from Cairo to Buenos Aires, each with its own unique literary legacy.
Top International and Domestic Coffee Franchises to Consider
Explore the most well-known coffee franchises globally and in China, including Costa, Pascucci, and more, with investment details for each.