Coffee Farm
Latest articles, industry insights and brewing guides
History, Culture, stories and allusions of San Pedro Manor San Pedro, Ecuador
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Ecuador San Pedro Manor San Pedro Chateau San Pedro boutique beans history and culture, stories and allusions directly to the cup test scores and overall comments on the cup test date: 2010.12.30 dry aroma: 9 wet aroma: 8 clean: 9 brightness: 8 taste: 8 balance: 9 complexity: 8 sweetness: 10 acidity:
Variety of single bean, brand recommendation and manor introduction of San Pedro Manor, Ecuador
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Ecuador San Pedro Manor single bean species, brand recommendation and manor introduction Puerto Rico-San Pedro San Pedro Manor the entire Caribbean coffee history has a lot to do with the Spanish reclamation, in the 18th century coffee was not so important, the most important work
San Pedro Estate, Ecuador Single Bean Grading, Price, Raw Beans and Roasting Curve
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Ecuador San Pedro Manor single bean classification, price, raw beans and baking curve Caribbean Sea is a warm romantic mysterious sea area, many good coffee also around this ring sea area Jamaica Blue Mountain, Dominica, Cuba Crystal Mountain, Puerto Rico Yuco and so on are the world's most famous
Flavor characteristics, producing areas and cooking parameters of single bean in Chateau San Pedro, Ecuador
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) Ecuador San Pedro Manor single bean flavor characteristics, production areas and brewing parameters Puerto Rican coffee on the bean bag, marked HACIENDA SAN PEDRO win Pedro farm production area located in the west of JAYUYA Property Characteristics: farm characteristics Farm Farm name: Sa
Differences, distinctions and prizes of single beans in Chateau San Pedro, Ecuador
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style). The differences, distinctions and awards of individual beans at Chateau San Pedro in Ecuador have a lot to do with the history of coffee in the Caribbean. Coffee was not that important in the 18th century, and the main job was to grow sugar-producing crops on fertile valleys.
The history, culture, stories and allusions of the holy boutique beans of Hasunda Manor in Ecuador
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) Ecuador Hasunda Manor holy boutique bean history, culture, stories and allusions Galapagos is rich in species, the cold and warm world of animals and plants, here is a natural paradise. The most famous animal is a prehistoric creature, the giant tortoise, also known as the Galapagos tortoise (the oldest animal in the world.
Hasunda Manor, Ecuador, varieties of single beans, brand recommendation and manor introduction
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Ecuador Hasunda Manor single bean varieties, brand recommendations and manor introduction due to the local arable land is very limited, Galapagos coffee is very rare. Since Manuel J.Cobos first cultivated coffee here at the end of the 19th century, the coffee seeds here have never been hybridized or changed.
Grading, price, raw bean and baking curve of single bean at Hasunda Manor in Ecuador
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Ecuador Hasunda Manor single bean classification, price, raw beans and baking curve the Galapagos Islands is located in the Pacific Ocean, about a thousand kilometers from the Ecuadorian coastline. The archipelago includes 13 major islands and some small islands as well as some reefs, which cover 8000 square kilometers, making it the tallest in the world
Flavor characteristics, producing areas and cooking parameters of single bean in Hasunda Manor, Ecuador
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Ecuador Hasunda Manor single bean flavor characteristics, producing areas and brewing parameters the main problem facing coffee producers is to strive to maintain stable quality. The coffee here is generally well-balanced and refreshing, with a unique aroma. Galapagos is rich in species and the animals and plants of the cold and warm world
Differences, distinctions and prizes of single beans in Hasunda Manor, Ecuador
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) Ecuador Hasunda Manor single bean differences, distinction and award situation due to the local arable land is very limited, Galapagos coffee is very rare. Since Manuel J.Cobos first cultivated coffee here in the late 19th century, the coffee seeds here have never been hybridized or changed. Because of
History, culture and story allusions of holy boutique beans in Santa Cruz Manor, Ecuador
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) the history, culture, stories and allusions of St. Cristobal, a large island in the Galapagos archipelago, where there is a small lake called El.Junco, which forms several streams along the island.
Santa Cruz, Ecuador: Bean varieties, brand recommendations and estate introduction
Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Ecuador Santa Cruz manor single bean type, brand recommendation and manor introduction Ecuador Er ES coffee Ecuador Er South America famous brand, Ecuador Er A coffee, with a large state-owned seed garden;100% produced from 1300-2000 Michael natural vegetation zone, popular in Europe and America
Grading, price, raw bean and baking curve of single bean in Santa Cruz Manor, Ecuador
For professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Ecuador Santa Cruz Manor single bean classification, price, raw beans and baking curve Ecuador's superior geographical location, fertile soil and special climatic conditions have created a superior natural environment for coffee cultivation in the country. Ecuador is one of the few countries in the world that can produce Allah at the same time.
Flavor characteristics, producing areas and cooking parameters of single bean in Santa Cruz Manor, Ecuador
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Ecuador Santa Cruz Manor single bean flavor characteristics, producing areas and brewing parameters as coffee is consumed by people all over the world, the world coffee industry is also moving towards mass production mode, while St. Cristobal, a small coffee industry with uncertain quality, is in trouble, which is likely to end up.
Differences, distinctions and awards of single beans in Santa Cruz Manor, Ecuador
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Ecuador Santa Cruz Manor individual bean differences, distinctions and awards Ecuador Ecuador population: 15224000 Ecuador coffee in the boutique coffee industry, although low-lying areas are unlikely to produce good coffee, but high-altitude areas are very large
The history, culture and story allusions of the holy boutique beans of Mercedes Manor in El Salvador
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) El Salvador Mercedes Manor Saint boutique beans history, culture, stories and allusions there are a large number of 16th century buildings, but also religious buildings, many of them are decorated with 17th and 18th century carvings, there are many stripes made of colored mud, reflecting colonization.
El Salvador Mercedes Manor single bean variety, brand recommendation and manor introduction
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) El Mercedes Manor single bean species, brand recommendation and manor introduction there are more than 3000 ancient buildings in the districts of Peronio, San Antonio and Sodre in the ancient city of El Salvador, among which the district of Pelourinho, which is European colonization, best reflects the style of the ancient city.
Grading, price, raw bean and baking curve of single bean at Mercedes Manor in El Salvador
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) El Salvador Mercedes Manor single bean classification, price, raw beans and baking curve taste characteristics: sour, bitter, sweet mild and moderate. ElSalvador is one of the small countries in Central America, where coffee is light, fragrant, pure, slightly sour and characterized by excellent balance of flavor.
Flavor characteristics, producing areas and cooking parameters of single bean at Mercedes Manor in El Salvador
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) El Salvador Mercedes Manor single bean flavor characteristics, producing areas and brewing parameters today, this kind of coffee accounts for 40% of the country's exports. The best quality coffee is exported from January to March, and 35% of the extra hard beans are exported to Germany. Salvadoran coffee flavor: balanced taste, good texture, recommended roasting
Differences, distinctions and awards of single beans at Mercedes Manor in El Salvador
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) El Salvador Mercedes Manor single bean differences, distinction and award-winning situation known as San Salvador, Bahia. An important natural deep-water port on the Atlantic coast of Brazil, the capital of Bahia state. It is located on the east bank of Todos (Santos) Bay. The population is 3459377 (as of August 1, 2010), ranking eighth in Brazil.