Coffee Farm
Latest articles, industry insights and brewing guides
Papua New Guinea Sigri / Paradise Bird Manor introduces Sigri / Paradise Bird hand parameters
Exchange of professional baristas please follow Coffee Workshop (Wechat official account cafe_style) Papua New Guinea Sigri / Bird of Paradise Manor introduction Papua New Guinea in the east of Indonesia, is a standard island-type climate, located between the equator and 10 degrees south latitude, there are tropical rain forest volcanic rocks and plateau topography, elevation between 1200-2500 meters, coffee-growing paradise. Local
Effect of roasting of certified coffee beans on coffee beans in the rainforest of Isabel Manor in Guatemala
Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account qianjiecoffee) the coffee in Guatemala grows on the cloud belt at high altitude. The climatic conditions such as the big temperature difference in the morning and evening make the coffee not grow too fast, (because the coffee grows too fast will make the coffee softer and tasteless), coupled with the fertile volcanic soil, the planting conditions of Guatemalan coffee
Introduction to the roasting of SHB coffee beans certified by the rainforest alliance of the Colombian Kaishalu coffee association
Professional barista communication please follow the coffee workshop (Wechat official account qianjiecoffee) in the coffee market Colombian coffee is widely sold and used is the world's third largest coffee producer, the most important is Colombian coffee sweet taste is very easy to brew successfully coffee beans, in every family is with dessert cake very popular afternoon tea, with Goran
Elsa Coffee Manor self-processed Coffee COE Award-winning Micro batch Coffee Certification
In early May 2013, two raw coffee beans from Elsa Coffee Manor won the prize at the COE boutique coffee competition in Costa Rica. COE is the world's most famous boutique coffee competition, and the award means that coffee beans can be sold at international online auctions for several or even dozens of times the price of ordinary raw beans. Elsa Coffee Manor is located in the valley of western Costa Rica.
Introduction to the flavor of Vera Saatchi of Bourbon in Shumawa Manor in the western valley of Costa Rica
Shumawa Manor, Costa Rica, is a very young manor; Francisco Mena, who was originally engaged in the coffee trade, bought the land and retained most of the original forests, only a small part of it was developed as a coffee growing area to maintain the natural ecological balance of the estate. Shumawa Manor is about 1670-1790 meters above sea level, and in Costa Rica
Introduction of Costa Rican Coffee season treated with Honey from a New Micro-processing Plant in Costa Rica
Costa Rican coffee cultivation was introduced by Cuba in 1779 and exported for the first time in 1820. There are about 32000 coffee farmers, with an average planting area of less than one hectare per farmer. Costa Rica has a population of 4.1 million (2006), with a coffee planting area of 82500 hectares, annual production of 1.7 million bags (60kgs per bag) and annual domestic consumption of 380000 bags. It is understood that
Brazil's top Datra estate washed sunrise coffee flavor green beans Description
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts qianjieccoffee) Flavor description: citrus, almond, chocolate, grapefruit, cream Brazil's top Datra estate rising sun semi-washed varieties: Bourbon Bourbon, Kadulla Caturra production area: MinasGerais Minas-Giras region altitude: 1000 - 1100m Harvest period: June-9
What is the East Timor Peace Wind Charity Project? Description of Coffee Flavor in Letefhao Town, East Timor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) East Timor coffee producing areas and flavor introduction East Timor was originally a part of Indonesia, with a unique race, culture and language, independent in 2002. In about the 17th century, coffee was planted because it experienced the colonization of Portugal and Holland successively. Coffee has a long history. In the east
Description of Sumatra Aceh Coffee Flavor in Jiayu Coffee producing area, Sumatra, Indonesia
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Jiayu Gayo Coffee production area introduction Aceh Special Administrative region is located in the northernmost part of Sumatra Island. The coffee growing areas are located around Lake Tawal (Lake Tawar) and the small town of Takengang (Takengon) on the hillside of Kayo Mountain. The coffee here is widely used for shade cultivation and does not use farmers at all.
The Ubu treatment site of Karana Kintamani volcano in Bali, Indonesia, was placed for 12 hours and then treated in the sun.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Karana introduced that Karana is a boutique raw bean company co-founded by three warm-blooded coffee makers from different parts of the world: Rodney Glick, an artist from Australia, Thomas Sproten, a coffee hunter from Germany, and Kad, a young Bali baker.
Blue Lake Batak, East Sumatra, Indonesia Introduction Blue Lake Mandnin Coffee Flavor Description
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Sumatra Blue Lake Mantenin Toba Lake is the largest volcanic lake in the world. The lake is 100 kilometers long, 30 kilometers wide and 505 meters deep. Due to the beautiful scenery and no pollution, the whole lake is beautiful blue, also known as Blue Lake. And around Toba Lake,
An introduction to the coffee producing area of Lake Tawa in Aceh, Sumatra, the flavor description of Lubao Mantenin 19 items of coffee
Exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) about the producing area of Lake Tawa in Aceh province of Sumatra located in the Gayo mountains of north of Aceh province in Sumatra, Lake Tawar is a crater lake left over from the volcanic eruption hundreds of millions of years ago, with an elevation of 1100m above sea level. Because of the inconvenient transportation in the early years, in 1930
Introduction to Carmona microclimate Coffee, the Source of High-quality Coffee from Camona Manor in Antigua
The Antigua Valley in Guatemala is surrounded by Agua, Fuego and and Acatenango volcanoes. Carmona Manor is located on the southern slope of Agua volcano and belongs to well-drained and fertile volcanic soil. Annual rainfall 1800mm to 2300mm, hot during the day and at night
Introduction to the method of whole berry treatment for coffee flavor and taste in Anjing Manor, Nicaragua
The inspiration of whole berry treatment (also known as dry process) comes from wine brewing. The related research on grape production discusses the effects of fruit and pericarp on flavor and regards them as precious resources of products. From the process of making wine, we figure out how to make better coffee beans, so we use biological enzymes to decompose the skin, meat and pectin of berries to release juice.
Description of Coffee Flavor and Taste of Blackburn Clemangaro in Black Crystal Manor, Tanzania
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account qianjiecoffee) No1 farm in Tanzania. The highest farm in Tanzania. With the quality of Tanzania declining in recent years, this Blackburn farm can be said to be one of the top farms in Tanzania. Mt, 17 kilometers west of Arusha
Introduction to the Flavor and Taste quality of Paradise Bird Coffee in Kangjun Manor, Papua New Guinea
For the exchange of professional baristas, please pay attention to the Coffee Workshop (official Wechat account qianjiecoffee) Kangjun Manor, located in the Wahgi Valley of the western plateau province of PNG, began to grow coffee in the 1950s. Its boutique coffee is famous in Germany, New Zealand, Australia, Japan and North American markets; the average elevation of the manor is 1600 meters above sea level and is organically planted with Tibica Typica and Bo.
Panama Carmen Fine Coffee Manor Coffee flavor taste Carmen Manor Coffee planting skills
Professional baristas please follow Coffee Workshop (Wechat official account qianjiecoffee) Carmen Manor is a well-known boutique coffee estate in Panama, taking good care of every aspect of coffee production, paying attention to the ecological environment, strictly abiding by sustainable coffee production standards, protecting wildlife, reusing water resources and wastes, and managing and controlling diseases and insect pests.
Introduction to the flavor and taste of Antigua coffee produced by Santa Clara Manor of Antigua Seraya family
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account qianjiecoffee) Antigua producing area, which is the most famous among the 8 major producing areas in Guatemala, mainly because the elevation of coffee growing areas is located in the high-altitude volcanic areas, which is the unique flavor of Antigua's unique micro-geography. The Selaya family has grown coffee for more than 100 years and has entered the fourth generation. This one.
Introduction of taste and flavor of COE champion Kaduai Wei batch of Yunwu Manor in Guatemala
Cloud full name is Finca Las Nubes, translated into English is Small farm in the clouds. It is true that the coffee on this estate is produced in the clouds. Compared with the old manor which has been in the country for more than a hundred years, she is young, only nearly 30 years old! The first National CoE Competition in Guatemala in 2001 changed the fate of Yunwu Manor and let coffee people all over the world know the new east of Guatemala.
Brazil South Minas producing area Santeo / Shenmu Manor Information Brazil COE Cup third Runner-up Coffee beans
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Saint Taio / Shenmu Manor is located in the southern mountains of Minas Gerais, about 1200 meters above sea level, the annual average temperature is 19C (66F), the average rainfall is 1600 mm per year, excellent geographical location and high-quality climatic environment create a unique soil.