Coffee Culture
Latest articles, industry insights and brewing guides
Coffee variety: coffee variety:Catuai
Kaduai is an artificial hybrid of Kaddura and Mondu Novo. Kaduai has a good ability to resist natural disasters, especially wind and rain. Kaduai tree species are relatively low, compared with other coffee trees, the fruit of Kaduai is stronger and harder to pick. The fruit is both red and yellow. So far, it has not been found that yellow fruit is better than red fruit.
Coffee Variety: coffee variety:Pacamara
Friends who are familiar with coffee may think of El Salvador El Salvador when they hear the Pacamara variety of Pacamara. It seems that Pacamara was born with El Salvador. There is no conclusive evidence that Pacamara is a graft product of two varieties, Pacas and Maragogype, but most people believe that this variety originated in El Salvador. Pacamara pa
Re-comparison of Chemex Kone and K250 filter
This time I put chemex kone and K250 strainer together to test which fine powder passed by Chemex kone will be filtered out by K250. Use the roughest grade of solis166 to grind the coffee using about 22 grams of Guatemalan Antigua coffee beans filtered out all the coarse powder is filtered out by chemex kone, and the fine powder through kone is again intercepted by K250. It is the fineness of this part.
Beautiful women and skillful women from Ethiopia, Yega Xuefei and Harald
Yirgacheffe and Harald (harrar), friends who know coffee must be familiar with it. Although they all come from Ethiopia, they have very different styles due to differences in regional microclimate and different treatment methods. Sheffield has a vibrant lightness and playfulness, while Harald has a profound heritage and appears to be mature and calm.
Kenya AA coffee, a touch of rhyme from the Kenyan mountains
Kenyan beans can be said to have an irreplaceable position in the eyes of coffee lovers, and its unique smell is hard for many people to let go after drinking it once, and I am also included in it. I like to use people to compare coffee, such as Essel's beans. I like to use women to describe them, which are soft and light. Even Harald of Mocha has a kind of elegant feeling, which looks like Essel's beans.
(transfer) the production of espresso (espresso)
Recently, through communication with many friends who like coffee, I found that many friends have problems in making espresso, even if many friends have bought relatively professional machines and equipment. but still can not make a relatively satisfactory espresso, perhaps not many people really like to drink espresso alone, but a cup of bitter balance, rich sweetness, with light
Chocolate vs Coffee or Chocolate & Coffee
My friend knows that I am a real coffee fan, so I will think of me when I see anything related to coffee, and this time is no exception. My friend brought a bag of chocolate beans, no, chocolate plus coffee beans, , don't sell it anymore. I'm sorry I can only share this appearance, but I'll keep the taste for myself. As soon as you see the picture, isn't it very
Indonesian civet coffee (Kopi Luwak) Kopi Luwak
Most coffee lovers are familiar with the name civet, because of its craftsmanship and price, which seem to cast a mysterious veil over civet coffee. Let the world, let many friends who love coffee are difficult to see in person. Muskcat poop civet, Indonesian Luwak, is grown on the Indonesian island of Sumatra.
Weekend coffee party Kenya AA Manning Sheffield Colombia comparison
According to the original plan, today was supposed to be the day for the Osher tasting activity to be held at Vivian Cafe, but due to various reasons, the original theme of the activity could not be realized, because Osher's beans did not arrive, but the event was not cancelled. The original tasting activity became a small gathering of coffee lovers. I specially chose four kinds of beans with obvious differences as the beans for this party.
Use a mocha pot to make espresso at home
Recently, I found that many friends use mocha pots to make coffee, but they are always not good or dissatisfied. I often consult on QQ or Wangwang. Every time I need to explain for a long time, and sometimes I don't know, so this time I took detailed photos of mocha pots and shared some of my little experiences in using mocha pots. In a way, the coffee made by the mocha pot is today.
American coffee machine to make American coffee
Many coffee friends who don't know much about coffee probably want to make a cup of delicious coffee at home, just like when I first came into contact with coffee, so they went to all kinds of home appliance stores to find a coffee machine for making coffee. and when you see the coffee utensils made by foreign families on TV, it is probably a simple American coffee machine. In our various stores, this kind of coffee machine
Taste the civet coffee.
I had a few hours of relative leisure on the weekend, so I took the time to bake the civet I had bought some time ago. Due to the high price, there was no baking for a long time. I searched for information in many ways before baking, and consulted many seniors, and finally decided to explain it as shallow as possible when baking. This baking basically reached more than 1 point after an explosion. Stand still for about
The first batch of coffee beans in the year of the Dragon have become special things in the cup of friends.
On January 29, the year of the Dragon was baked for the first time. Due to the Spring Festival, many friends ran out of food. Finally, the express delivery started, and the stove of private coffee also turned. Now these beans have been put into friends' cups one after another. [the first batch of beans in the year of the Dragon, of course, are John's own rations in the bottle.] the Taobao shop of John's private coffee has been walking past.
Australian Coffee Peak Farm
Australia can be said to be the most eye-catching country in the southern hemisphere. it seems that it has become synonymous with sunshine, beaches and blue seas, the beautiful Great Barrier Reef, the eye-catching Stonehenge Mountain and the mysterious aboriginal culture. no matter which one is enough to make Australia so charming, while in John's private coffee, talking about Australia, it must have something to do with coffee.
New beans enter the warehouse PWN Mantenin Columbia Super Minas Brazil
In a twinkling of an eye, the New year has completely passed, and the spare time of the holiday has come to an end. After the work meeting, all that is left is busy and busy. I have already expected this situation, so I prepared inventory for my bean warehouse in advance and arrived one after another. With some new arrivals, including the new goods at the end of last year, it is estimated that we will be able to stay for some time, so we don't have to look for coffee beans everywhere.
You must go to Italy for coffee.
Every major city has its own coffee tradition, and being limited to one or two cities makes me feel as incomplete as tasting decaf.
Breakfast with sunshine and coffee
I like this quiet morning very much. the first ray of sunshine shines into the kitchen through the window and prints the edges of the window on the bread. Although it is cold outside, we can still smell the smell of spring. The new school year begins and the new job begins. Maybe the study and work itself are busy, but we also get a lot of experience in the busyness, and we grow up more rapidly in the busyness. Work
Boutique coffee speciality coffee: Pacamara species of Chateau Siberia in El Salvador
When it comes to Salvadoran coffee, I think of Pacamara and hot spring water-washed coffee. This time the coffee in Siberia Estate of El Salvador is not hot spring water, but it is Pacamara. El salvador is a small country in Central America, adjacent to Guatemala and Honduras. Like its two neighbors, El Salvador is also prosperous.
Coffee, cocoa, our Yunnan also has ~
Friends around me know that I am a famous coffee addict, and some people call me coffee addict, so many friends visit places with coffee and bring back coffee-related gifts and photos, which may be the best gift for me. Several teachers visited coffee farms in China via Yunnan during winter vacation and left these photos.[South of beautiful colorful clouds, holy coffee flowers ~] In some areas,
Traditional Coffee Culture in Singapore and Hainan people
The development of coffee in Singapore is closely related to the immigrants from Hainan. Early Hainan people came to Singapore by sea, because the highly profitable business opportunities such as trade were occupied by Fujian and Chaozhou people who emigrated earlier. In order to survive, many Hainan people worked as stewards or housekeepers in foreign families and learned the skills of pastry and coffee making in the West, so when he wanted to stand on his own feet.