Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Introduction of Peruvian Coffee Flavor what main varieties of Peruvian Coffee are cultivated
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Peruvian coffee rising star Peruvian coffee is gradually opening up its popularity and entering the world. It is mostly planted in high-altitude areas, the planned planting greatly increases the yield, the taste is mellow, the acidity is right, and more and more people like it. Peruvian bit
How to choose the degree of grinding when brewing blue mountain coffee with flannel filter cloth?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the editor has always thought that brewing coffee with flannel filter cloth looks cool, so today Qianjie coffee is going to use flannel filter cloth to make a pot of Blue Mountain ~ so the question comes, if you brew it with flannel filter cloth, how much should you choose? Use kono filter as usual
Flavor characteristics of Yega Shefiwoka Description of Woka Cooperative
Washed Ethiopia can reach the highest grade of G1, which is very rare. This bean comes from a single farm in Ethiopia and is processed by Worka cooperative. Alemayehu Alako Farm is a member of the Waka Cooperative. Woka Cooperative is located in the south of Gedeb District. It was founded in 2005 and joined the famous Yejia Shefi Coffee Farmers Cooperative that year.
Discovery of geisha Coffee Flavor description of geisha Coffee
Professional Coffee knowledge Exchange more information on coffee beans Please follow the Coffee Workshop (official Wechat account cafe_style) Coffee farmer Mario Kortho (Mario Mendoza Corleto) patrolled the coffee plantation on the hillside in late summer 2012 in Santa Ana, the second largest city in El Salvador, Central America. Suddenly, he noticed an anomaly: among them
Description of the flavor characteristics of raw beans of Colombian cauca coffee and an overview of its producing areas
Colombia is the world's third largest exporter of coffee, mainly producing Arabica coffee and the largest exporter of Arabica beans. Colombia is rich in products, especially coffee, flowers, gold and emeralds known as the four treasures. Colombia is located in the northwest of the South American continent, bordering Central America and Panama. From the aerial view, it looks as if it had been scratched by a cat in the west.
Bolivia is one of the poorest countries in Latin America, bordering Brazil and Colombia
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) If you want to find such a romantic, beautiful, remote and dangerous dream territory in many coffee producing areas, it is Bolivia! Bolivia, one of the poorest countries in Latin America, is a landlocked country bordering Brazil and Colombia. although it is a
How does the Jamaican Blue Mountain cook sweet, sour, bitter, well-balanced, long-lasting aftertaste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Jamaica Blue Mountain NO.1 in order to highlight the mellow taste of Blue Mountain coffee as well as the flavor of chocolate and caramel, so will choose the roasting degree of medium and deep roasting. The dry aromas of medium and deep baking are hazelnut and brown sugar sweet, as well as fresh, cool and wet aromas of forage grass.
Blue Mountain coffee beans with small make up together to identify the authenticity! Blue Mountain Coffee
Weixin Official Accounts cafe_style About Blue Mountain Coffee Blue Mountain in Jamaica is the highest mountain in the western Caribbean Sea, with an altitude of 2256 meters. It is dominated by fertile volcanic soil, abundant rainfall, temperature and sunshine, which are very suitable for the growth of coffee trees. Therefore, the quality of Blue Mountain Coffee is outstanding, and the yield is relatively small.
The origin of Blue Mountain Coffee, how to use flannel to make Blue Mountain taste good?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) flannel is a well-known brewing method, this method is flannel (one-sided velvet material) instead of coffee filter cup, the extraction principle is the same as filter paper drip type, but the filtration speed is faster. When the brewing volume is large, it will not take a long time, so it is suitable for single.
La Lajas Manor, the Black Soul planting area in Costa Rica
Finca Las Lajas Alma Negra Costa Rica Black Soul country: Costa Rica producing area: central Valley altitude: 1300-1500m treatment: sun treatment Grade: SHB Variety: Kaddura, Kaduai production area introduction Costa Rica is located in Central America, is the country where coffee was first introduced into Central America and has a long history, coffee organization from production to marketing system
Introduction to the producing areas, manors and varieties of Erida Manor in Panama
Panamanian Erida Manor: Panamanian Poquet Manor: Panamanian Pokuit Manor: Alida Manor elevation: 1850 meters above sea level: varieties: iron truck treatment: sun production area introduction Poquet Boquete is a town of Chiriqui in Chiriki province, located near the border between Panama and Costa Rica, close to the famous Baru Baru volcano, scenic landscape, fertile soil
How to make blue mountain coffee at home? Does Blue Mountain Coffee need Milk?
Blue Mountain Coffee refers to coffee brewed from beans from the Blue Mountains of Jamaica. According to the grade, it is divided into Jamaica Blue Mountain Coffee and Jamaican Alpine Coffee. The Blue Mountains are located in the east of the island of Jamaica (Jamaica). Because the mountain is surrounded by the Caribbean Sea, whenever the weather is clear, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea.
Jamaica Blue Mountain Coffee is brewed with ice and fire. Which filter cup will taste better?
Summer is coming, so I definitely need some ice. Today, let's do an experiment to compare ice and fire, and see if all filter cups can be applied? Xiaobian selected a mellow [Jamaica Blue Mountain] as the experimental object of this time. Let's first learn about [Jamaica Blue Mountain] Coffee Bar! !! Jamaica Blue Mountain Coffee History: Jamaica Coffee History Traces Back
Costa Rica La Lajas Coffee Manor introduces how to make coffee with Philharmonic pressure?
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) Costa Rica is bordered by the Caribbean Sea to the east and the Pacific Ocean to the west, as the country's name means in Spanish: fertile shores. Located in the south of SanJos, the capital of Tarasu, Costa Rica is one of the most valued coffee growers in the country. Taara
Introduction to the coffee history and grading system of El Salvador Pacamara coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) the Republic of El Salvador, one of the ancient countries where coffee is produced, is a coastal country located in the north of Central America and the most populous country in Central America. El Salvador's domestic economy is dominated by agriculture, mainly producing coffee beans and cotton. As a result of years of war
Hawaii Kona Kona Coffee introduces the most beautiful coffee bean Kona coffee in the world
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Hawaii (Hawaii) after nearly two centuries of efforts to grow coffee, the term Kona has almost been equated with "quality". But historically, coffee trees have grown coffee since it was first introduced to the island in 1825.
Tank Manor Costa Rica Solar treatment of Tank Manor Micro Lasachi in Central Valley production area
Tank Manor Costa Rica Sun treatment Tank Manor Micro Lasachi Costa Rica west valley monte solis ei tanque villa sarhi Natural basic Information: Manor: tank Manor production area: central Valley varieties: Vera Shaqi Grade: SHB Haiba: 1700 meters treatment method: sun Natural Cup Test Evaluation: green
Panamanian Don Julian Manor Royal Pakamara Bop first place Pacamara Solar
Panamanian Don Julian Manor Royal Pacamara Bop first Pacamara Solar Panama Don Julian Pacamara Natural basic Information: Manor: Panamanian Don Julian Manor production area: Bogut Panama Don Julian species: Pacamara Grade: SHB Haiba: 1700 m treatment: suntan Natural Cup Test Evaluation: 90.368
Shenmu Manor Brazil Shenmu Manor tanned Yellow Bourbon 2017 Brazil COE third runner-up
Shenmu Manor Brazil Sunwood Manor Sunshine Bourbon 2017 Brazil COE second Runner-up Manor: Brazil Sentai O / Shenmu Manor production area: Minas Gerais varieties: yellow bourbon Haiba: 1200 m treatment: peel sun fermentation Natural cup test evaluation: dried incense from rich almond fruit, cinnamon, a little licorice, cloves of medicinal herbs sweet flavor
Why does cold-extracted coffee ferment cold-extracted coffee? how long does it take to ferment Yemeni mocha cold-extracted coffee?
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