Specialty Coffee Beans Lists
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Let me introduce you to the boutique coffee beans in Jamaican coffee: blue Mountain Coffee.
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee is different from other coffee in that it is transported in barrels with a capacity of 70 kilograms, which is a replica of Bonifieur barrels produced in Guadeloupe in the last century. The barrel was originally used to carry goods from the United Kingdom to Jamaica.
2018-12-09 Take you meet Jamaica coffee medium boutique coffee beans Blue Mountain -
Jamaica Coffee Taste Flavor Introduction Why Blue Mountain Coffee Is So Delicious
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) People who love Blue Mountain Coffee say: It is a coffee beauty with all the advantages of good coffee. It tastes aromatic, smooth, mellow and gives me the feel of a gem, Jim, general manager of Pitt's, a coffee and tea company known in the United States, described Blue Mountain coffee
2018-12-09 Jamaica Coffee Taste Flavor Introduction Why Blue Mountain So Delicious -
Flavor characteristics of Yellow Bourbon varieties of Coffee beans in Queen Manor of Brazil taste description of coffee bean baking parameters
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazil Queen Manor [country] Brazil production area: So Paulo Sao Paulo State near So Sebastio da Grama [manor name] Queen Manor (Fazenda Rainha) [owner] Regina Helena Mello de Carvalho Dias belongs to Carvalh
2018-12-06 This one yellow bourbon coffee can not be missed Brazil queen manor coffee beans mouth -
Which is better for Jamaican Blue Mountain Coffee, Kona of Hawaii or Crystal Mountain of Cuba?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) first of all, many people will ask: why there is no Kopi Luwak? In fact, Kopi Luwak is not a kind of coffee, it is only a kind of coffee product produced by special processing of coffee. All right, let's introduce our protagonists today: Jamaica Blue Mountain Coffee and Cuban Crystal Mountain Coffee.
2018-12-06 Jamaica Blue Mountain Coffee Hawaii Kona Cuba Crystal Mountain which one is good? -
Yunnan Coffee recommended: Xishuangbanna Yiwu Xinxi Farm Honey treated small Coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) since coffee came into China, there have been more and more coffee lovers, we drink too many coffee beans from all over the world, today we would like to recommend our own coffee beans from China. China's coffee producing areas are mainly in two places, one is
2018-12-06 Yunnan Coffee recommendation Xishuangbanna Yi Wuxin Farm processing small Grain Professional -
Taste, Flavor and hand-flushing of Yellow Bourbon in Yunnan Coffee well Frog Coffee Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Jingwu Coffee Yunchuangchuang Coffee [No. 28 North back Street] introduced Yunnan original coffee brand Jingwu Coffee. Jingwu Coffee (FROG COFFEE) was founded in 2014. Jing frog is taken from Zhuangzi Qiushui. Jing frog can't talk about the sea. It is the first coffee industry in China.
2018-12-06 Yunnan Coffee well Coffee Manor Sun Yellow bourbon Taste Flavor hand-made made -
The winner of Yunnan Raw Bean Competition Yunnan small Coffee beans description of the taste and flavor of Yunnan Congang coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan Coffee, China. It was introduced around the eighteenth century. At present, the planting area accounts for more than 90% of the mainland, and it is mainly exported to Europe and the United States as raw materials. With the development of boutique coffee, the quality here is becoming more and more stable, and the management system is expected to be localized, informatized, and
2018-12-06 Award-winning Yunnan coffee introduction Yuri gold medal Cong Gang taste flavor -
How many kinds of beans are there in Yunnan coffee? Which is better, Baoshan coffee or Xishuangbanna coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) is also called Yunnan coffee, why the taste is different? Because the origin is different! Xishuangbanna and Baoshan coffee, across thousands of mountains, the difference of 1000 miles can be one flavor? When it comes to Xishuangbanna and Baoshan coffee, the topic opens up, which can be said to be Yunnan coffee.
2018-12-06 Yunnan coffee how much growing beans Baoshan Xishuangbanna which kind delicious professional -
Does Yunnan coffee taste good? Taste, flavor and cooking method of Katim in Yunnan
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan Katim treatment: red cherry sun treatment varieties: Katim altitude: 1450-1550 m Yunnan is located between latitude 15 north latitude 15 to the Tropic of Cancer, most areas are 1000-2000 m above sea level, the terrain is mainly mountainous, sloping land, and undulating, fertile soil
2018-12-06 Yunnan coffee delicious South Carolina Tim taste flavor brewing practice professional -
Introduction to Brazilian boutique coffee beans: what is the quality of Brazilian Santos coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the rich flavor slowly extends on the tongue, completely sweeping the entire taste, and lasted for dozens of minutes. 1. Palate: slightly sweet with soft acidity, sweetness has its unique round ripe taste, its unique sweet, sour, bitter taste is extremely elegant. two。 Aroma:
2018-12-06 Brazil boutique coffee beans introduction Xishan toast coffee quality how professional -
How does Brazilian Santos Coffee taste? description of the taste and flavor of Brazilian Santos coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazilian coffee bean grading | Brazil Santos Stictly Soft extreme temperature and No.2 coffee naming? Brazil is one of the largest coffee producers in the world. It is the largest coffee producer, accounting for 1/3 of the global consumption of all grades and types of coffee.
2018-12-06 Xishan toast coffee taste how flavor description professional -
SL28, the most famous coffee variety in Kenya, has a taste and flavor.
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) "Kenya" in East Africa is one of the major coffee producing countries. More than 6 million people in the country are engaged in the coffee industry, mostly in the form of a combination of small farmers and cooperatives. Coffee trees in Kenya are mostly planted at 1400-2000 meters above sea level, and the growth area includes Ru.
2018-12-06 Kenya coffee origin famous variety SL28 taste flavor professional -
The characteristic flavor and taste of Xi'an Winnie coffee beans from Sika area of Kenya coffee producing area.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya Thika Sika District | Xi'an Winnie Gethumbwini washing SL28, SL34 bean flavor? Kenya, a giant in the coffee market, is also a model country for producing fine coffee, and the guest Gethumbwini Estate Manor in Xi'an is even more outstanding.
2018-12-06 Kenya coffee origin Sika Xi'an Winnie coffee beans characteristics flavor mouth -
Coffee knowledge of Kenyan Coffee producing area: comparison between Water washing and complete washing
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) complete washing (Washed): the use of washing and fermentation methods to remove the skin, pulp and mucous membrane, the use of water washing on the farm must build a wash pool, and can introduce a continuous supply of live water. When dealing with it, the beans that are mellow are put into the pool and passed back and forth.
2018-12-06 Kenya coffee origin knowledge washing completely different contrast professional -
Taste and taste of Kiriya and Jamene flavor from Kenya coffee producing area
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [Kenya Jiamoni exquisite 72-hour washing] country: Kenya region: Kilinaga Kirinyaga altitude: 1700-1800m soil: volcanic soil species: sl-28,sl-34 treatment: 72 hours washing 01 | processing factory introduction Kiangombe factory
2018-12-06 Kenya Coffee Origin Kiri Niya Jiajia Moni Flavor taste tasting -
Comparison of flavor and taste of Ethiopian coffee: Yega Xuefei and Sidamo
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Ethiopians have a passion for coffee, with an annual per capita coffee consumption of 3 kg. Ethiopia ranks first in terms of coffee consumption in Africa and, if compared with European countries, can also rank among the top-middle coffee consuming countries in Europe. Now, Esther.
2018-12-06 Ethiopia Coffee Flavor Taste contrast Yega Sheffield Dharma -
Ethiopian Coffee Estate Introduction and Flavor Description Ethiopian Coffee Estate
Professional coffee knowledge exchange More coffee bean information, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) in the Bible. In Genesis, Adam and Eve were expelled from the Garden of Eden for eating the fruit of the Tree of Knowledge. This fruit, since childhood reading books have been identified as apple (snake) fruit undoubtedly. But in fact, the Bible never mentions it by name; the first coffee tree happens to be the same tree
2018-12-06 Ethiopia Coffee Manor Introduction Flavor Description What -
The Story of Ethiopian Coffee beans introduction to Ethiopian Coffee Bean Culture
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Africa is the third largest coffee producing region in the world, while Ethiopia is the legendary birthplace of coffee! As for Yegashev, it is one of the major coffee producing areas in Ethiopia. When the position is 1700 2100 meters above sea level, it produces Arabica (A
2018-12-06 Ethiopia coffee beans stories culture introduction -
How does Ethiopian coffee taste and taste what are the characteristics of Ethiopian coffee beans
Professional coffee knowledge exchange more coffee beans Please pay attention to the coffee workshop (Wechat official account cafe_style) if you are students who like African beans very much, it should be easy to find that beans in Ethiopia are generally of different sizes and have significantly lower evenness than those in Kenya. Whether it's Yega Xuefei or Sidamo, whether it's washing or tanning, sometimes the same batch.
2018-12-06 Ethiopia coffee taste flavor how coffee beans what characteristics professional -
Comparison of characteristics and taste of Ethiopian coffee beans how to drink Ethiopian coffee beans
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Essex coffee beans in the large particles and small particles in the flavor difference? In order to verify this problem, the editor decided to pick two sets directly and compare them. Take the washing of Sidamo G1 as an example, the coffee beans with obvious differences in size are selected and the same cooking parameters are used.
2018-12-06 Ethiopia coffee beans characteristics taste contrast how specialty coffee knowledge