Specialty Coffee Beans
Latest articles, industry insights and brewing guides
What is the difference between Indonesia and coffee Java, Sumatra and Sulawesi?
What is the difference between Indonesia and coffee Java, Sumatra and Sulawesi? Indonesia, the country of Thousand Islands, has the largest number of islands in the world. When it comes to Indonesia, the most familiar is probably the resort island of Bali. According to a report by Indonesia's Thousand Island Daily, Indonesia has the largest coffee planting area in the world, but due to the low efficiency of coffee production, India
Kenya AA coffee Kenya coffee grading system what are the characteristics of Kenyan coffee beans
Under the influence of British colonization, Kenyans love coffee. In Kenyan restaurants, drinks have to be paid extra, but coffee is provided free of charge. The history of Kenyan coffee can be traced back to the end of the 19th century, when the British established a sound cultivation and quality control system. After Kenya became independent in 1964, the coffee industry continued to develop on the existing basis, and now it is a world-famous high-quality product.
What is honey-treated Honey Processing? Effect of honey treatment on bean flavor?
What is honey-treated Honey Processing? Effect of honey treatment on bean flavor? In honey treatment, honey refers to the pectin layer of coffee beans that is as sticky as honey (mucilage). The sun method will directly remove the shell and the pectin layer, while the water washing method will remove the pectin layer by fermentation, and only the honey treatment will retain the pectin layer. Honey treatment will go to coffee beans.
Indonesia West Java Aimani Manor Single Bean Type Manor Honey Treatment Coffee Brewing Parameters Introduction
Sumatra has three main growing areas: the northern part of Aceh, the area slightly south around Lake Toba, and more recently the islands around Mangkuraja. It may also be traced to smaller areas of Takengon, Bener Mariah in Aceh, L.
Is Indonesian West Java honey processed coffee good to drink? How to cook it to taste good?
Is Indonesian West Java honey processed coffee good to drink? How to cook it to taste good? West Java Province is an administrative region of Indonesia. Java Island is located in the west, north Java Sea, south coast of the Indian Ocean, including offshore islands, an area of 46,300 square kilometers, Java climate type for tropical rain forest climate, hot and humid all year round. Temperatures are highest in the plains along the northern coast and cooler in the mountains
What are the flavor characteristics of Lin Dong Mantening? How to make Lin Dong Manning taste good?
What are the flavor characteristics of Lin Dong Mantening? How to make Lin Dong Manning taste good? Producing area and planting: this batch of Lindong Mantening Blue Lake Batak is a famous volcanic lake less than two hours' drive from Medan, the largest city in North Sumatra. It is the largest volcanic lake in the world, and its hinterland is very large. So the characteristic wind of coffee from the north to the east
What are the flavor characteristics of Lin Dong Mantening? How to make Lin Dong Manning taste good?
What are the flavor characteristics of Lin Dong Mantening? How to make Lin Dong Manning taste good? Producing area and planting: this batch of Lindong Mantening Blue Lake Batak is a famous volcanic lake less than two hours' drive from Medan, the largest city in North Sumatra. It is the largest volcanic lake in the world, and its hinterland is very large. So the characteristic wind of coffee from the north to the east
What are the flavor characteristics of Lin Dong Mantening? How to make Lin Dong Manning taste good?
What are the flavor characteristics of Lin Dong Mantening? How to make Lin Dong Manning taste good? Producing area and planting: this batch of Lindong Mantening Blue Lake Batak is a famous volcanic lake less than two hours' drive from Medan, the largest city in North Sumatra. It is the largest volcanic lake in the world, and its hinterland is very large. So the characteristic wind of coffee from the north to the east
The story of the characteristics of coffee beans treated with wet planing in Indonesia
Why does old Mantenin use wet planing? What are the beans treated by wet planing? The most famous producing areas of coffee in Asia are the islands of Malaysia: Sumatra, Java and Kaliman. Among them, Sumatra manning coffee is the most famous on the Indonesian island of Sumatra. It has two famous names, Sumatra manning DP I
What is the difference between Indonesia gold Mantenin and Lin Dong Mantenin coffee brewing taste and flavor
What's the difference between Golden Manning and Manning? How to get out of the mellow feeling? [Golden mantenin] Mantenin is the boutique of Indonesian coffee, while gold manning is the best boutique of mantenin. Gold manning is a full-grained, clear and moist coffee carefully selected by hand, which is absolutely the most beautiful woman in the coffee. In fact, in order to improve Manning defective beans
Are Ethiopian Rosa Village and Panamanian Rosa Coffee beans the same? hand cooking advice
Is the village rosy summer in Ethiopia the same as the Panamanian rose summer? What's the difference between making and cooking? The Origin and Development of Rosa Village Manor in Ethiopia the owner of Gesha Village is Adam Overton, a genuine American who was not a coffee shop owner but a documentary filmmaker. And his wife, Rachel Samuel, is Ethiopian and a
The Origin of the Manor in the Village of Rosa in Ethiopia Gesha Rosa Geisha really originated in the Village of Rosa?
The origin of the manor in the village of Rosa, Ethiopia Gesha Rosa\ does the geisha really originate in the village of Rosa? The Origin and Development of Rose Summer Village the owner of Gesha Village is Adam Overton, a genuine American who was not a coffee shop owner but a documentary filmmaker. And his wife, Rachel Samuel, is Ethiopian and a photographer.
Why does the candle taste good in Sidamo? Do the coffee beans in Sidamo taste good?
Why does the candle taste good in Sidamo? Do the coffee beans in Sidamo taste good? Sidamo, which grows in the southernmost Ethiopian plateau between 4600 and 7200 feet above sea level (Sidamo province), is a famous boutique coffee area in southern Ethiopia, bordering Kenya, southeast of Gemma, just south of the capital, usually sweet and loved by most people, with an annual output of about
Sidamo Sakuran is the champion bean? How to make Sakuran taste better? What are the flavor characteristics?
Sidamo Sakuran is the champion bean? How to make Sakuran taste better? Planting place: only the sun-tanned coffee beans produced by Buku Abel in Hambella producing area are the real Sakuran. Hambella (Humbela) is located in the largest coffee producing area of Ethiopia, GUJI, and the west is opposite the mountain of Yegashefi kochore, which is the highest sub-area in Ethiopia. At present, there are nearly 20% of Hambella producing areas.
Does the lion king in Sidamo, Ethiopia have lions? What's the difference between sunbathing and washing raw beans?
Does the lion king in Sidamo, Ethiopia have lions? What's the difference between sunbathing and washing raw beans? Origin: name: Ethiopia location: East African Capital: Adis Abba Addis Ababa Religion: Christian main language: Amharic time Zone: GMT+3 Metrology: metric (Metric) currency: bill Birr (1 $20 birr) Agricultural products (Export): coffee, flowers,
What is the Red Cherry Project of the Yejashafi Biloya Cooperative? Cherry coffee?
What is the Red Cherry Project of the Yejashafi Biloya Cooperative? What is the plan of red cherry in terms of origin and flavor? Action Red Cherry is also a reinforcing method, which makes the farm pay more attention to the process of selecting beans, and the price of these coffees is relatively high. Red Cherry Action has water washing, sun drying beans, half-washing, half-sun, experimental coffee and so on. Yegashev is the main producing area.
The right way to drink Kebel Aricha Erika Erica
Ethiopia Ethiopia Manor: Aricha level: Grade1 altitude: 1950-2100 m aroma: strawberry /, lover fruit, orange, earthy mango flavor: berry, cocoa, grapefruit, strong greasy feeling, Hawthorn, mango, pineapple one of Ethiopia's most precious coffee
Ethiopian Sun-Treated Faye Garberry Orchard/Polyphine G1 Flavor Trend
Ethiopian Sun-treated Faye Sherry Orchard/Polyphine G1 Flavor Trend Flavor Description: Intense berry and fruit dry aromas, strong strawberry, blueberry with passion fruit, mango and other tropical fruit aromas at the beginning of the drink, apricot, peach and grape juice flavors in the middle, floral, peach and berry aromas throughout the taste buds, firm and juicy flavors
What is the difference between the AA Sika production area in Kenya and the Gachatha processing plant in Nyeri, Kenya?
What is the difference between the AA Sika production area in Kenya and the Gachatha processing plant in Nyeri, Kenya? Gachatha Gachasha production area Ichamama Wet Mill is located in more than the Othaya Farmers cooperative in Karuthi District of 1800masl High Nyrei City. This area not only grows coffee but also has tea. Coffee beans are mainly SL28,SL34, a small amount of Ruiru 11, Batian, G