V60
Latest articles, industry insights and brewing guides
Panamanian dwarf geisha hand brew how much coffee how much water Duncan manor dwarf geisha cooking teaching
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kotowa Geisha Dwarft Natural Cotova Manor geisha Coffee Origin: Panama Panama Manor: Finca Kotowa Duncan Duncan Manor Variety: Geisha Dwarft S15 altitude: 1800m Raw Bean processing: Natur
Panamanian Love Saint Manor geisha Coffee Variety hand-brewed Coffee how much Water brewing parameters
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama Boquete Finca La Valentina Geisha Washed Panamanian Poquette Manor Geisha washing method Valentine Manor Story Information: Valentine Manor covers an area of about 12.5ha, it is a miniature small farm in Panama.
Witch Manor Green Top Sun geisha hand brewing Coffee how much Water is used _ geisha hand brew how much Coffee Powder
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) this geisha coffee beans from Cotova Manor, located in the Poquet producing area of Panama, 1700-1850 meters above sea level. The manor has a strong social and environmental awareness. In order to ensure a clean, safe and sustainable environment, the manor uses traditional concepts but the latest technology.
Costa Rican Mila Pearl Manor geisha Coffee Bean hand-brewing parameters sharing _ anaerobic fermentation Solar geisha
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Origin: Costa Rica Coffee Manor: Milasu Manor treatment: anaerobic fermentation Sun planting altitude: 1600m Variety: rose Coffee Flavor performance: floral, peach, bergamot, passion fruit anaerobic fermentation sun treatment: anaerobic fermentation sun treatment
90 + Juliet honey to treat geisha hand brew or siphon good drink _ Panamanian geisha coffee hand brewing course
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) 90 + Juliet name Source Story: Juliette, Juliet H2 Level 39 name Origin: in the 90 + geisha Manor, there is a road from the farm house to the coffee dry area. When you walk on this road, you will see a row of extraordinarily beautiful mandala
90 + White Barumi, how many cups of geisha hand? a cup of geisha v60 is better than a cake cup.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama 90 + Baru volcano geisha [honey treatment] 2018 TISCA hand-made champion kakalove beans of choice Panama NinetyPlus Baru Honey Gesha beautiful and refreshing honey processed rose coffee, sweet and sour fruit tower with chocolate. Flavor: refreshing
What is the effect of coffee hand brewing in Dara Chateau, Brazil? how to make good Brazilian hand brewed coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Da Lagoa Darago Manor in Minas, Brazil, located at 1100m above sea level. The Darago Manor in Brazil uses the most traditional natural drying method (non-dryer drying) to provide higher sweetness than washed beans and the complex aroma brought by natural fermentation.
Hand brewed Brazilian yellow gem honey processing coffee how to water injection_Hand brewed Brazilian coffee water powder ratio how to calculate
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Brazilian coffee yellow gem This Brazilian coffee bean comes from the mountain manor, it has a special golden peel color, rare yield, COE score as high as 86 points. Chateau de la Sierra is a giant boutique coffee estate in the Brazilian state of Minas del Sur, owned by the Brazilian Boutique Coffee Association BSCA.
Brazil sun yellow bourbon DB Wugui manor do hand brewed coffee how to grind beans_hand brewed coffee how to grind
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Brazilian yellow bourbon coffee, Cerrado region of Brazil in South America, rare yellow bourbon coffee, each bag is accompanied with identification, indicating the name of the manor, the name of the owner and the barcode, which can be traced
How do ice hands make Brazilian Hiradobau manor coffee _ how to taste Syrador hand brewed coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Bau Manor is located in the Brazilian state of Minas Gerais (Minas Gerais), Hilado (Cerrado) Lago Aformosa (Lagoa Formosa), located in the plateau 1100 meters above sea level, the annual average temperature is 24 degrees, the mountain low temperature is 10 degrees, the annual average drop
Colombia-(Guayata) Guayata washed iron pickup flavor? Front Street Recommended v60 Brewing
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Colombia-(Guayata) Guayata boutique bean iron pickup flavor? V60 brewing method recommended by Qianjie? Colombia coffee has long been separated from the image of inferior coffee and base coffee. In recent years, people have learned more about Colombia coffee through competitions.
Coffee hand-brewing skill | practical parameters of "steaming" time for coffee extracted with 6 different utensils
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) steaming, which is often expressed as Bloom in the English instructions, which refers to the preparatory action of wetting a small amount of hot water evenly on the surface of coffee powder during hand flushing before formal water injection. It is at some stage in the process of making coffee that you cover the coffee, also known as coffee.
How to taste hand-brewed coffee Brazil Santos _ Brazil Santos coffee how to taste good
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) 19th Century Santos Coffee is produced in the city of Santos, Brazil, which is the second largest seaport city and the largest coffee transportation port in Brazil. This kind of coffee tastes sour, sweet and bitter, with moderate concentration, slightly sour taste and comparative taste.
Colombia Andijia FNC coffee beans how to make a cup of hand brewed coffee how to flush out the grease
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (official Wechat account cafe_style) average altitude: 2000 meters area: Colombian Coffee-Aandi Manor area: 3.5ha Tree species: 75% Castile 25% Kaddura treatment: washing and degumming, sunlight drying flavor description: apples, peach juice, plums, black
Colombia Maria washing Catula hand dripping coffee how to make _ Maria coffee how to drink
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Berlin POPULUS Columbia Maria washed Catura flavor: RIPE CHERRIES, berries, saturated sweetness, elegance, clean farm: Los Angeles products: Maria Bercelia Martinez and Jose Vianey Erazo varieties: Caturra,Colo
Columbia Secret Garden hand-brewed Coffee suggestion _ how to make Colombian coffee beans by hand
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Colombian Coffee-Secret Garden Colombia Alma del Cafe de Jardin country of Origin: Colombian region: Antioquia Management Factory: Empresas de Antioquia Secret Garden and other levels: Supremo,Screen17 / 18 processing
Colombia Linglong St. Francis Manor coffee beans how to hand brew_hand brew coffee how to do
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) The planting history of Colombia coffee can be traced back to the early 18th century. The country is famous for its high altitude, mainly producing commercial beans in the middle and north, and fine beans in the middle and south. In the central and southern regions, the elevation is more than 1600 meters, and the peaks covered with snow all year round are located in the territory.
Colombia Hope Manor Sunlight Double Color Bourbon Coffee How to Cold Extract_Hand Brewed Coffee Concentration How to Calculate
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Colombia double-color sun Colombia La EsperanzaBourbon Bicolor Natural coffee bean resume Country of origin: Colombia Region of origin: Cauca Valley Producer: Hope Manor Processing method: sun type: double-color Bourbon sea extract: 1,5
Colombia Antioquia chocolate whirlwind hand-brewed coffee how not sour _ how to record hand brewing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Antioquia province (Antioquia) is located in north-central Colombia, coffee cultivation of 126000 hectares, production of 2000000 bags (60kgs/bag) of coffee beans, accounting for 18% of Colombia's coffee production, second only to Huila province. Most of the province
What about the fine powder of hand-brewed coffee in Clara Manor, Columbia? how to use hand-made coffee?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Columbia Tolima Clara Manor Caturra/Columbia Columbia Coffee-Clara Manor supremo country: Columbia production area: Caldas Manor: Clara altitude: 1500m treatment: wash beans evenly, good aroma, thick taste, this bean